I always get the request from friends especially Ness Diwa to prepare this dish for dinner. He used to say "Please cook "that" fish dish as I initially didn't know what to call it. It's one of my quick and easy 'there's an unexpected guest' preparations!
My brother Jojo calls this my detox salad, try and you should soon find out why! Very nourishing and will surely tickle tastebuds. One of my originals as my bro calls it... I prefer using the 85 g pouch of no-drain no-fuss tuna that are mostly available in different preparations like garlic tuna, sun-dried tomato tuna and the one I use for this recipe, the Lemon twist Tuna by John West Products. Any type of canned tuna will of course do...
Tofu, garlic and oyster sauce when combined make a truly asian taste. Although similar to the popular Chinese dish of vegetable lohan, this comes with very little gravy if at all and gives tofu a bit of a face lift. I'm sharing this recipe as I have concocted this on my own and seems to be appreciated even by my young kids despite the addition of tofu!
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