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    24 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    7 Reviews |  By BB502

    This is a requested Recipe from a local PBS TV Station. It is so easy and quick to make, yet so delectible! I know it will become one of your favorite's too!

    Recipe #100305

    1 Reviews |  By BB502

    Our Family loves this cake! Anytime we serve it, or give it in our GiftBaskets...everyone wants the recipe! You cannot tell it has Zucchini in it, but it makes for a very moist, tender cake. I took a few old recipes for Zucchini cakes and made some changes, ending up with this wonderful recipe! You can make it different each time, by adding raisins, or cranberries, blueberries, peaches, apples, pineapple, etc. I usually make it in a 13X9 pan and cut it into five nice sized loaves, for sharing or freezing! The cinnamon and cloves give it such a great flavor, and the aroma when baking is awesome!

    Recipe #99997

    3 Reviews |  By BB502

    This recipe came from our PBS-TV station Cook-a-thon. It s such a wonderful dessert! Just like Strudel but easier! Great way to use fresh/frozen blueberries. Dust lightly with powdered sugar and add a little Whipped Cream...Yum! Serve with French Vanilla Ice Cream for a real treat!

    Recipe #98749

    2 Reviews |  By BB502

    This is such a great change from cookies and regular toast, for everyone.Children especially like their toast done this way...cut into cookie cutter shapes!The flavor of the orange juice and the cinnamon make this a "special treat"Grandma made this for us many years ago....we still love it, as do our Grandchildren!

    Recipe #68666

    1 Reviews |  By BB502

    This is such a great cake to use summer fruit in! It's flavorful and great plain, or topped with ice cream or whipped cream!Best of's Guilt free!

    Recipe #68665

    1 Reviews |  By BB502

    This is a very tasty Homemade Italian Salad Dressing. I don't know where my Mama got it, but I grew up loving it! I still make it for my Family and they ask for it on their salads!We like it for marinade also.

    Recipe #68657

    10 Reviews |  By BB502

    This is such a great recipe! We have people in the family on diets and who are Diabetics, who can enjoy this pie with the entire family!Who would believe it tastes so creamy and good! It only has two medium bananas in the entire pie!This is a family favorite of ours, which was originally from Mr. Food Recipes. We like to garnish it with toasted coconut, or shaved chocolate, and sliced bananas!Hope you enjoy it as much as everyone who has enjoyed this pie at our home.

    Recipe #66037

    2 Reviews |  By BB502

    Wonderful change for a Salad!What a great blend of tastes, Oranges, Spinach and Italian Dressing!Plus it's lo-cal and okay for Diabetics!This makes a double batch of Dressing, so you can keep half of it, covered in the frig for a quick salad anytime! (This Dressing is also great with grilled chicken! You can use other Veggies with it also!) This was a featured recipe from Mr. Food. We love it...hope you try it!

    Recipe #66034

    This is a Wonderful Shrimp dish!So cool and crunchy for a hot day!Just sit back on your porch swing and munch away at the crisp, cool, crunch of the fresh veggies and water chestnuts and the wonderful, marinated, Jumbo Shrimp!

    Recipe #66031

    This is an old recipe from my Mom.It is a really wonderful, quick and low-cal recipe! Our Diabetic Family members also enjoy this, with the Family! We like to use it with grilled chicken, or even fish! Also, we cook up some cleaned fresh asparagus spears, quickly in the microwave, then chill the asparagusin the frig...then dip the spears into this dip! M-m-m-m! (You can also grill veggies, and use the dip with them..really great!)Lovely anytime dip...but, love the freshness of the dill and lemon, mostly in the summer months.

    Recipe #66025

    2 Reviews |  By BB502

    Real Comfort Food!This is such a different recipe for Pierogies. We love the change from regular pierogies. These potato filled dough pockets taste soo good when made this way!When we have leftover regular pierogies, we make a casserole of these! Yummm!You can vary the recipe with different "add-ins" also. We add different chopped veggies, or ham, or bacon, etc.Really a great no-meat dish, also!

    Recipe #56813

    6 Reviews |  By BB502

    Even people who don't like cabbage have enjoyed this recipe! Really tasty and different.We have made this with coleslaw mix,(in the greens section of your market) to save time with shredding the cabbage! It is really a quick and easy casserole...great tasting, and versatile! We have added different things to it, changing it often. (example: cubed ham, green peppers, tuna, etc)Very inexpensive meal.Great for a "change" of veggie!

    Recipe #56809

    24 Reviews |  By BB502

    Crunchy outside, tender inside. Full of flavor! Parmesan Cheese, butter and red potatoes--so simple, yet so yummy! A real favorite of ours! Got this recipe from "Taste of Home" Magazine years ago.

    Recipe #56807

    Hearty soup, chock full of corned beef, cabbage and potatoes! Great tasting soup! Different than the usual Corned Beef and Cabbage meal. Got this recipe from Woman's Day Magazine...tried it right away...Loved it!

    Recipe #53231

    3 Reviews |  By BB502

    Very quick and easy casserole.Creamy and great tasting!Recipe came from elderly neighbor (a great cook!)

    Recipe #52124

    6 Reviews |  By BB502

    Very quick, tasty cookie. No icing or topping needed.

    Recipe #51503

    8 Reviews |  By BB502

    These are great "kid" pleasers. Burger on the outside, stuffing inside, covered with gravy!

    Recipe #51497

    14 Reviews |  By BB502

    So good! The Tabasco adds just a little "BAM" to the potatoes! The crust makes a really good potato!

    Recipe #51493

    2 Reviews |  By BB502

    This is a very quick and easy, very different side dish. Recipe came from local Fire Dept. Cook Book.

    Recipe #51489

    3 Reviews |  By BB502

    This is a wonderful side dish! It's crunchy on top and creamy in the center.This won a blue ribbon at county fair and second place in several other fairs! Great side dish for anytime, but usually on our Holidays. It is a much requested Family recipe! As a side dish it makes a great presentation. Add a sprig of parsley and set on table. Children love this one as much as adults!

    Recipe #44409

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