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    You are in: Home / farhat hasan's Public Recipes
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    3 Recipes

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    Rote is a slightly sweet bread, usually made in the form of a circle and enjoyed with tea. Many Afghans like it for a snack or some use it in a ceremony when a newborn baby turns 40 days old.

    Recipe #411248

    I have taken this recipe from my dearest elder sister recipe notebook . I have tried this recipe several times and now want to share it.

    Recipe #378744

    I have taken this recipe from a book Encyclopedia of Asian Food, Periplus Editions,1998, From Charmaine Solomon's A blend of five spice seeds which are added whole to the oil in the first stage of cooking .One or two teaspoons are added to chopped or diced vegetables. The usual method is to slice an onion or two finely, fry in fat, add vegetables and panch phora, cover with water then simmer till the vegetables are soft

    Recipe #378014


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