This recipe came from the Hamilton Slow Cooker website and is a family favorite. It takes me 30 mins. to put it together in the slow cooker, either the night before or early in the morning. I serve it with a crusty bread to soak up the flavorful juice and a simple green salad. It's perfect to come home to after a work day &/or for a busy day. It not only tastes good but makes the whole house smell so good too.
I've been making this cake for more than 40 yrs. It was my mom's recipe, that she found in a newspaper and made often. It's quick to put together, never fails to please, and can be made with/without the apples and still be a winner. Top with ice cream, whip cream, fruit sauce or just eat plain, with a little powdered sugar. There isn't a variety of apple that I haven't used. They all worked well. I needed a place to store a treasure - Zaar is it!
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