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    You are in: Home / Sonya01's Public Recipes
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    499 Public Recipes by Sonya01

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    Pink Vodka Cocktail
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    3 Reviews |  By Sonya01

    somthing to keep for when im not pregnant :)

    Recipe #393306

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    Zucchini Fries Australian Weight Watchers 1.5 Points Per Serve
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    i got this sent to me in the ww monthly letter. I love zucchini so i thought this would be a bit different to try other than just zapping them in the microwave. ovenbaked not fried :)

    Recipe #390057

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    Rich Tomato Pork
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    from taste.com.au

    Recipe #388573

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    Chocolate Caramel Cups
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    prep time includes setting time :)

    Recipe #387404

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    Biscuit Bows
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    you could put icing on these for the colour of your cause. pink = breast cancer or maybe colouring in the dough?

    Recipe #387402

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    Apricot Bubble Biscuits
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    from taste.com.au for left over rice bubbles Storaged tip: Store the biscuits in an airtight container for up to 4 days.

    Recipe #387401

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    Chocolate Cranberry Pots
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    from the ocean spray website. 3hr cooking time is refrigeration time.

    Recipe #386558

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    Orange Berry Blossom
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    from the ocean spray website

    Recipe #386539

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    Cheese-Stuffed Italian-Style Burgers
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    2 Reviews |  By Sonya01

    i got this from kraft.com.

    Recipe #385402

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    Cups and Saucers
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    something cute for kids birthday parties

    Recipe #384368

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    Chicken, Saffron and Nutmeg Pie
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    1 Reviews |  By Sonya01

    something i want to try.

    Recipe #384299

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    'bubble Wrap' Mousse
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    from taste.com.au something decadent.

    Recipe #383254

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    Rosemary & Orange Tisane
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    3 Reviews |  By Sonya01

    from Taste.com.au site. Looking for caffene free recipes.

    Recipe #383253

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    Skillet Chicken & Vegetables Parmesan
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    i saw this and wanted to try it. its for the kraft.com website.

    Recipe #370050

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    Apricot Pork With Herb Crust
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    1 Reviews |  By Sonya01

    something to try as dh loves apricot chicken

    Recipe #368864

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    Honey Lime Braised Pork
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    something i want to try in the future didn't want to lose it.

    Recipe #368757

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    Cheesy Vegetable Pikelets
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    2 Reviews |  By Sonya01

    looks like a great brunch recipe :) You could freeze cooked pikelets. Wrap individually in plastic wrap and place in a large freezer bag. Seal. Label, date and freeze for up to 3 months. Variation: Replace corn kernels with 1 small red capsicum, finely chopped. Add 1 tablespoon finely chopped fresh flat-leaf parsley leaves with zucchini mixture.

    Recipe #368755

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    Sticky Mandarin Loaves
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    mini loaves/cakes

    Recipe #368753

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    Hoisin Prawn Mini Pizzas
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    i have a recipe for pizza dough but you can use you own. thanks

    Recipe #368747

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    Jelly Swirl Cheesecake Slice
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    a sweet treat. refrigeration over night not included in time. Notes & tips: When swirling jelly into cream cheese mixture be careful not to touch biscuit base.

    Recipe #368741

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