Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / KLHquilts's Public Recipes
    Lost? Site Map

    Recipe Box is Here

    Save your favorite recipes

    Upload your own

    Create and manage Shopping Lists

    Share with friends

    141 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    I must have found three or four versions of this recipe before I decided that it originated in Maida Heatter's fabulous book of cookie recipes. These are very flat and fragile, and they are my mother's all-time favorite cookie. I only make 'em at Christmas time, because they're too dangerous to keep in the house!

    Recipe #225864

    I got this from Bobbie Hinman's "The Meatless Gourmet: Favorite Recipes from Around the World." This was a hit on Thanksgiving a few years back, when my stepdaughter announced (the day before the holiday) that she had decided to be vegan. We all enjoyed this as much as the traditional dishes!

    Recipe #225808

    This is a fairly good approximation of a Thai sauce; all of the ingredients are available at your standard Kroeger/Ralph's/Shaw's kind of supermarket.

    Recipe #225806

    This is a great cold weather dish. It's also nice that it's very low fat, with virtually no saturated fat.

    Recipe #225804

    I think these originally came from Maida Heatter's fabulous cookie book. I usually make them at Christmas, but they're good any time.

    Recipe #225803

    I put several recipes together to come up with this. (Why is it so difficult to find recipes for nonfat frozen yogurt?) It isn't terribly sweet (which is what I wanted), and the texture seems to stay quite good. I used frozen wild blueberries. A 1-cup serving is 3 WW points. Note that the nutritional information on Recipezaar may not be right; the database may use full-fat values for evaporated milk. My figures show that 1 cup is 150 calories, 0 grams of fat, 2 grams of fiber.

    Recipe #225610

    I adapted this from a recipe I got off of the Cuisinart web site; this is a little more tart, with a little less sugar than originally called for.

    Recipe #224839

    I actually bought an ice cream maker to make mango sorbet ... but you don't need one. This is as basic and as easy a mango sorbet recipe as you'll find.

    Recipe #224706

    A small condiment that goes well with pork or beef ... would also make a great topping for pizza, or would be good on sandwiches.

    Recipe #224489

    I adapted this from the May 2007 issue of Cooking Light. It was a lot of work, but worth it. There's a lot of flavor without a lot of cheese and fat.

    Recipe #223997

    I adapted this from a Cooking Light recipe.

    Recipe #216454

    I adapted this from a Cooking Light recipe.

    Recipe #216139

    From Barbara Kafka's "Microwave Gourmet Healthstyle Cookbook" -- a cookbook that should be in every library!

    Recipe #214402

    From Barbara Kafka's "Microwave Gourmet Healthstyle Cookbook" -- a cookbook that should be in every library!

    Recipe #214399

    Best meatloaf EVER! We had this for dinner at a friend's the other night, and couldn't believe how good it was.

    Recipe #213826

    The fennel makes all the difference!

    Recipe #210034

    Taken and adapted from Jeanne Lemlin's "Quick Vegetarian Pleasures" -- a superb cookbook that should be in every kitchen! This salad is so much more yummy than you might think from the list of in gredients ....

    Recipe #210032

    When I was given this recipe, I was sworn to secrecy -- never divulge this recipe! But here it is, anyway. No one will EVER guess the ingredients of these. They're remarkably good.

    Recipe #209217

    Given to me by a society matron who used this as her "presentation salad" at luncheons. I recommend cutting back on the oil a bit.

    Recipe #209216

    Our version of comfort food! If you prefer stronger flavors, add more garlic or try a stronger-tasting cheese.

    Recipe #209215

    « Previous 1 2 3 4 5 6 7 8 Next »
    Displaying up to 20 pages of results. To see all results, or register.

    Free Weekly Newsletter

    Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy

    Over 475,000 Recipes Network of Sites