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Chef #427904 Barb

Chef #427904

Winnipeg, MB

Joined: Jan 11, 2007

4 Public Recipes by Chef #427904 Barb

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Spicy Dry Rub for Ribs

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Be the first to review! | By Chef #427904 Barb

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Excellent rub for ribs, or pork roast or even chicken. This recipe was printed in our local community newspaper many years ago. I keep a jar of the mixture in my pantry to always have on hand. The hint for ribs is low and slow and then rest in a paper bag for 1/2 hour after pulling out of the oven.

Recipe #480743

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Cranberry Relish

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Be the first to review! | By Chef #427904 Barb

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The original recipe comes from the Canadina living Christmas Book. Of course I have modified it. Gets rave reviews every time. Very easy to make.

Recipe #405766

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Thanksgiving Bread

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Be the first to review! | By Chef #427904 Barb

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Quick an d easy bread sticks. Make while the pasta is cooking and enjoy hot and tasty fresh bread. Very easy to make less or increase depending on group size.

Recipe #338336

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Buttermilk Pancakes

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3 Reviews | By Chef #427904 Barb

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don't know where I got this but my kids won't have a sleepover unless I promise to make this in the morning. That also means if they sleep at the neighbours, they all come to my house for breakfast.