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    You are in: Home / Judy81350's Public Recipes
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    44 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    I made this recipe up about 20 years ago. Its a yellow cake version of a strawberry shortcake but you use vanilla pudding and real whipped cream, not Cool Whip. Using real whipped cream definitely makes a difference. It doesn't last in this house, thats why I make two. :)

    Recipe #227072

    Again, this ice cream recipe doesn't need an ice cream freezer. Just stick in the fridge, wait 6 hours, then mack out. I got these ice cream recipes out of my Quick and Easy Desserts booklet dated 1988. Tried and true and the kids love it.

    Recipe #225615

    This chicken salad is made from leftover skinless fried chicken. Everyone in my family loves it so I make sure I make extra chicken so I can make this for the next days sandwiches. Can also use to stuff big red tomatoes. YUMMY!!! :)

    Recipe #222129

    These kiss cookies are so easy to make and are very delicious. My son hoards them from everyone else. Hes a cherry freak! Hope you like them. :)

    Recipe #208377

    This is a very hearty and soul warming casserole. Would be great served on a cold winter's night. Good any ole time of the year.

    Recipe #207687

    You don't need an ice cream freezer for this ice cream. Its creamy good and freezes in an ordinary loaf pan in about 6 hrs. right in your freezer. Hope you like it.

    Recipe #207683

    These are super quick to make and very tasty too. Hope you like them. :)

    Recipe #207679

    I got this recipe off the Pillsbury site. I haven't tried it yet, but intend too. My family loves maple. It states the total time from start to finish is 4 hours and 20 minutes. That includes chill time.

    Recipe #207567

    In this easy casserole-style pizza, strips of biscuit dough bake right in with taco-seasoned ground beef. This recipe appeared in the Pillsbury 2000 bake off and is from Karen Hamilton, Titonka, IA.

    Recipe #207555

    This recipe came from the Taste of Home magazine. It doesn't call for salt but I think its a little bland without it. Use your judgement. Not everyone in my family likes this dish but my grandson, Chris, sure does. I do too!

    Recipe #207474

    This dish isn't the typical yam bake. The addition of peaches makes it especially special. I love it!

    Recipe #207471

    This recipe came from The Baldpate Inn, Estes Park, Colorado. Its a very hearty cornbread, practically a meal in itself. Goes great with stew or chili. Definitely not for the diet conscious.

    Recipe #207470

    This is an unusual recipe but its sooooo good. My whole family loves it! Very easy to prepare.

    Recipe #207469

    First time I ever tried this salad was in 1988. We've enjoyed it ever since. Is great to serve at Thanksgiving or anytime. Hope you like it. :)

    Recipe #207467

    I got this recipe out of my My Great Recipes card file. This is deeeeelicious! Its not super easy to make but well worth the effort. My whole family loves it. :)

    Recipe #207465

    I haven't tried this cake but it sure looks good. Its a Splenda Sugar Blend cake. If you try it before I do, let me know what you thought of it. Hopefully it will be yummy.

    Recipe #207460

    This recipe was on the inside of a birthday card sent to my daughter back in 1982. My family enjoyed them immensely. Sometimes I would put 1/2 a bag of milk or semi-sweet chocolate chips in them for a nice change. Try them you might like them. :)

    Recipe #207210

    This is the weirdest mac and cheese I've ever had. My daughter got this recipe from a friend at work. You can use just med. cheddar instead of the colby if you prefer. I've tried it both ways and I like the cheddar the best. Give it a shot and see if you like it. :)

    Recipe #207122

    I've had this recipe for years and its still a favorite in this house. The grandkids are enjoying them now. Let me know how you like them. :)

    Recipe #206954

    This is a simple yet delicious tamale pie dish that will satisfy even the hungriest people. My whole family loves it. You can use beef instead of ground turkey if you want too. Tastes great with ground turkey though. Enjoy!

    Recipe #206398

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