I made this recipe up about 20 years ago. Its a yellow cake version of a strawberry shortcake but you use vanilla pudding and real whipped cream, not Cool Whip. Using real whipped cream definitely makes a difference. It doesn't last in this house, thats why I make two. :)
Again, this ice cream recipe doesn't need an ice cream freezer. Just stick in the fridge, wait 6 hours, then mack out. I got these ice cream recipes out of my Quick and Easy Desserts booklet dated 1988. Tried and true and the kids love it.
This chicken salad is made from leftover skinless fried chicken. Everyone in my family loves it so I make sure I make extra chicken so I can make this for the next days sandwiches. Can also use to stuff big red tomatoes. YUMMY!!! :)
I got this recipe off the Pillsbury site. I haven't tried it yet, but intend too. My family loves maple. It states the total time from start to finish is 4 hours and 20 minutes. That includes chill time.
This recipe came from the Taste of Home magazine. It doesn't call for salt but I think its a little bland without it. Use your judgement. Not everyone in my family likes this dish but my grandson, Chris, sure does. I do too!
This recipe was on the inside of a birthday card sent to my daughter back in 1982. My family enjoyed them immensely. Sometimes I would put 1/2 a bag of milk or semi-sweet chocolate chips in them for a nice change. Try them you might like them. :)
This is the weirdest mac and cheese I've ever had. My daughter got this recipe from a friend at work. You can use just med. cheddar instead of the colby if you prefer. I've tried it both ways and I like the cheddar the best. Give it a shot and see if you like it. :)
This is a simple yet delicious tamale pie dish that will satisfy even the hungriest people. My whole family loves it. You can use beef instead of ground turkey if you want too. Tastes great with ground turkey though. Enjoy!