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    156 Recipes

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    6 Reviews |  By Tweeky

    Clipped this out of our local paper awhile back. It sounds so yummy. I have not made it as yet but I am putting it here for safe keeping. Be sure to use freshly made wasabi paste available at sushi bars, large supermarkets or Asian markets. Because the wasabi and the avocado are the same color, be sure to mix the ingredients well.

    Recipe #119348

    1 Reviews |  By Tweeky

    Not for those who are timid about garlic! Rich and creamy sauce with shrimp. We like it over rice. Recipe by: Best of the Best from New England

    Recipe #111385

    19 Reviews |  By Tweeky

    A rich and creamy casserole that is quick and easy to put together and to complete the meal add garlic breadsticks and a caesar salad. The original recipe source was Meals.com, however I have modified it to suit our tastes with great results.

    Recipe #90686

    2 Reviews |  By Tweeky

    Original recipe comes from Cooks.com. I modified it slightly. I like to serve this as a side with home-made baked beans but it would go great with many things. Can be used as a main course, side or even a hot appetizer and should be included in your Octoberfest planning!

    Recipe #83751

    4 Reviews |  By Tweeky

    This recipe was e-mailed to me by a friend. I made it this year for Christmas Eve dinner with great raves and success so I wanted to share it with you.

    Recipe #81543

    1 Reviews |  By Tweeky

    A wonderful and easy side dish to serve with poultry. Comes together in minutes and has a very attractive presentation.

    Recipe #81536

    29 Reviews |  By Tweeky

    Why pay big money for pre-made mixes when you already have these spices in your cupboard. Make your own seasoning salt for versatility in your cooking.

    Recipe #78572

    3 Reviews |  By Tweeky

    We all seem to be lover's of Spinach Artichoke Dip these days so here's a recipe to stuff your chicken breasts with it! YUMMY, I tried it last night for the first time and had to share it with you. I found the recipe on the wrapper of some "Gardens of Atlantis Spinach Artichoke Dip" I purchased a while back.

    Recipe #78569

    8 Reviews |  By Tweeky

    An All-Time favorite with a twist of swiss cheese and peas. A dish that becomes more addictive with every bite! Talk about Comfort Food.

    Recipe #74724

    1 Reviews |  By Tweeky

    Little packets of fresh cooked fish! Quick and Oh-So-Easy! Good enough for company!

    Recipe #74725

    57 Reviews |  By Tweeky

    This is the cat's Meow! I know you are saying there are already a lot of recipes on this site for the same thing, I researched them before posting mine and this one is just a little different so here it is. Everyone I have ever served this to absolutely goes beserk over the taste and says it's as good as the real thing. It's so much cheaper too! I found this on an internet site, but can't remember which one, it was to long and to many fifths ago!! You can easily double the recipe.

    Recipe #74594

    1 Reviews |  By Tweeky

    My favorite Christmas Goodie! Either for yourself or for gift-giving, these are the tastes around which special memories are built....

    Recipe #73524

    70 Reviews |  By Tweeky

    This savory variation belongs in every serious cook's repertoire. Serve these to a crowd you want to impress! Caution..This makes alot, the two small balls are as big as baseballs! I have been making these for years from a recipe I clipped from a magazine and they are always a hit. Cook time is chill time.

    Recipe #73518

    A delightful holiday pleaser! Serve this rich and yummy cheesecake to your family and friends this holiday season, then sit back and wait for their rave reviews! I clipped this out of a magazine years ago, but I don't recall which one. Prep and Cook times are all estimates. I recommend an overnight chill.

    Recipe #73517

    6 Reviews |  By Tweeky

    Take the work out of entertaining with this make-ahead main dish! Original recipe by Joanne Scanapico with a few adapations of my own. It makes a "Delish" Italian meal. Prep and cook times are estimates since I haven't made it in awhile. Been on diets...Poor us!!

    Recipe #73443

    This recipe was my Mom's. It is a Christmas tradition in our family, however the salad is tasty anytime of the year. It's presentation is very pretty at the table. I recommend an overnight chill for best results in the final set. Cook time does not reflect this.

    Recipe #66702

    2 Reviews |  By Tweeky

    Serve this rich shellfish entree with a side of garlic mashed potatoes and sauteed artichoke hearts tossed with lemon juice. Recipe source, Cookinglight.timeinc.net

    Recipe #66701

    5 Reviews |  By Tweeky

    A great soother or subtle beginning to an elegant dinner. This recipe is wonderful and even better yet if you are lucky enough to have fresh pumpkin to use in place of canned. I clipped this out of a magazine many years ago and we have enjoyed it ever since.

    Recipe #66699

    14 Reviews |  By Tweeky

    This yummy recipe was given to me by my Stepmom. It was always a hit on our summer table and goes great with hotdogs, hamburgers, roasts and just about anything. Prep/Cook times do not include letting the mixture stand overnight to season.

    Recipe #66697

    Yummy cake-like texture to these squares sort of makes you think of coffee cake. Recipe souce, The Apple Cookbook".

    Recipe #66203

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