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    5 Recipes

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    Carb-free bread substitute

    Recipe #513340

    This is a recipe my mother took from the local newspaper years and years and years ago, and it's delicious. The recipe is by Donna Fleishman. Perfect for Passover, or any Jewish holiday, really.

    Recipe #454147

    3 Reviews |  By TracyFL

    I made split pea and barley soup and was left with only a little bit of each left. I made Lentil soup, and was left with only a little bit of the bag left. I really, really wanted split pea soup tonight, so I decided to put a little bit of each in and see how it goes. I also added some turkey pepperoni instead of ham (so feel free to use whatever smoky meat you want) because...I didn't have any ham! The outcome was something unexpectedly delicious, and I think I'll be making this quite a bit in the future! By the way, each portion of this is 6 very filling Weight Watchers points (recalculating for the new system) without the turkey pepperoni. With the turkey pepperoni, it's 7.

    Recipe #442290

    1 Reviews |  By TracyFL

    7 Points of Delicious!

    Recipe #441547

    This is a great blend and relatively low fat!

    Recipe #225078

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