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    39 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    This is a tasty and easy breakfast casserole. Serve with a bowl of fresh fruit. Wonderful!

    Recipe #38065

    This makes for a pretty dish and is easy to assemble. If you don't have the fresh vegetables on hand, you can easily adapt with canned goods. I get requests for the recipe all the time.

    Recipe #30951

    This is so easy to make. Very flavorful. This recipe can easily be doubled.

    Recipe #30812

    70 Reviews |  By Merlot

    These are my all-time favorite baked beans (and I've tried plenty). "It Don't Get any Better Than This".

    Recipe #31482

    70 Reviews |  By Merlot

    Even though this is a very old recipe, I thought it might be something new to the "young whipper-snappers" who have recently joined Zaar. It was always a popular appetizer.

    Recipe #33330

    62 Reviews |  By Merlot

    This is a complimentary dish served by a local upscale restaurant. They serve it before you receive your salad along with a dish of fresh vegtable sticks and olives. I can make a meal on just on the veggies and this bean salad. (Prep time does not include the overnight chilling).

    Recipe #31300

    59 Reviews |  By Merlot

    So easy...so delicious! Great use for left over chicken.

    Recipe #31694

    56 Reviews |  By Merlot

    This recipe was given to my mother by a dear friend. I use pre-packaged slaw mix that has the carrots already in it and just add the onions. Also, I use Canola oil instead of Crisco. This can be made "days" in advance as it gets better as it sits.

    Recipe #31664

    55 Reviews |  By Merlot

    Can be used as a dip for your favorite chips. It disappears quickly!

    Recipe #38067

    53 Reviews |  By Merlot

    This method makes the BEST roasted prime rib. It never fails to produce a tender/juicy prime rib for me. Don't worry, the salt mixture will not affect the taste. It's purpose is to seal in all the flavor and juices.

    Recipe #31062

    41 Reviews |  By Merlot

    This is a great basic recipe for zucchini patties. We love them just like this but you can adjust to your taste by adding garlic, chili powder or even grated carrots. We love dipping them in sour cream too. ENJOY!

    Recipe #245944

    41 Reviews |  By Merlot

    A very buttery and smooth cheese spread.

    Recipe #31669

    40 Reviews |  By Merlot

    Good comfort food and easy to make.

    Recipe #34943

    35 Reviews |  By Merlot

    This is wonderful! It is important to let the sliced cucumbers sit for 1/2 hour and then squeeze out the water.

    Recipe #31997

    29 Reviews |  By Merlot

    Ohhh so refreshing!! Perfect for a hot summer day & it couldn't be any simpler. Stir together only 4 ingredients & pour into the pie shell & freeze. You are gonna love this!!! (Prep time does not include freezing.) Keep a couple of these pies on hand in the freezer for when unexpected guests show up

    Recipe #33096

    26 Reviews |  By Merlot

    This is a great little appetizer that can be made ahead of time and frozen. When guests arrive, just pop them in the microwave to reheat. Everyone loves them and they are so easy.

    Recipe #32076

    26 Reviews |  By Merlot

    This is good!!! I tasted it at a party and was so surprised to learn that the base of the cookie was a saltine cracker. I haven't made this myself, but plan to do so in the near future. Just thought I would submit it because it is so different.

    Recipe #31326

    26 Reviews |  By Merlot

    The water chestnuts and sliced almonds gives this dish a nice "crunch". I cook the chicken and rice the day before I plan to serve. Then the next day, I just throw it all together and bake. Serve this casserole with a side dish of cooked broccoli. Makes a wonderful meal.

    Recipe #31782

    25 Reviews |  By Merlot

    Easy, tasty, low-fat says it all about these scallops!

    Recipe #31662

    22 Reviews |  By Merlot

    This is very similar to a salad served at a neighborhood restaurant. I love the combination of the cheese, bacon and honey salad dressing. Prep time includes the overnight refrigeration of the salad dressing.

    Recipe #31088

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