Calcutta is a city with a reputation, the food is wonderful though.
This dish can be made with the cheapest cut of beef you can find.
The gravy is on the thin side and will enhance the rice when served.
The meat can be precooked, but keep the water.
This is just one of several Kofta recipes that I shall be posting.
A favourite dish for parties and gatherings in India.
Very cheap to make.
You can make your own ghee by clarifing butter.
I serve this with a vegetable curry and rice.
This is a good dish for beginers to make.
This recipe was given to me by a friend in Pakistan.
An easy to cook dish the use of poppy seeds and yogurt along with the almonds give a super nutty creamy dish.
Prepared the day before cooking simplifies everything.