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    You are in: Home / Tara Simpson's Public Recipes
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    5 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    These are a family favorite - super easy to make and the green chilis give them a nice kick. You can eat these cold the next day, or even chill and slice into pinwheels as a great appetizer!

    Recipe #256475

    GREAT for potlucks. This makes a ENORMOUS amount of potato salad. I've never had left overs! Crowd pleaser! The Dijon mustard gives this a unique flavor.

    Recipe #200103

    This is a great dip to serve at parties or during the holidays. Great with sourdough bread or crackers. Best served right out of the oven hot and bubbly!

    Recipe #200100

    When I was a kid, my mom made us sit and taste biscuit after biscuit searching for the best recipe. This is what we voted as the favorite, and we've all been making them ever since! PERFECT for biscuits and gravy! Or add more sugar and use for strawberry shortcake! YUM

    Recipe #200086

    This is a great soup for left over thanksgiving turkey! Very easy to make, and keeps wonderfully! This is my own recipe, hope you like it!

    Recipe #199758


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