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    81 Recipes

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    Courtesy of "Savory Sweet Life" by Alice Currah.

    Recipe #491410

    I took inspiration from GrammaJeanne's Recipe #279676 and made it my own. The original recipe is very good but I tweaked it a bit to suit our tastes. I'm always asked to bring this dip whenever we get together for celebrations with friends and family. I hope you enjoy it as much as we do!

    Recipe #471306

    This recipe was given to me by an elementary school teacher I work with. She does a mini cooking lesson with her students every Friday and they recently made these. So soft and chewy. These are the best!

    Recipe #405129

    This is my favorite way to make popcorn! Courtesy of Rachael Ray.

    Recipe #276788

    I found this recipe when helping a friend look up a spicy version of Mac-N-Cheese. ;)

    Recipe #264494

    WARNING: This salad dressing might not fit your tastes. Proceed with caution! :) My brother and I had one choice of dressing for our salads growing up...Mom's. I've tried for years to get her to give up the recipe but all she would say is "Sissy, I don't measure. You have to make this one from your memories." This is my attempt to create the dressing I grew up with and loved! It's not for everyone but it sure is a hit in our family. (My brother pretty much refuses to eat any salad without it.) Thanks Mom!

    Recipe #262230

    Courtesy of Hershey's Easy Baking.

    Recipe #250369

    Courtesy of Hershey's Easy Baking.

    Recipe #250096

    Courtesy of Rachael Ray

    Recipe #244420

    Courtesy of Everyday With Rachael Ray.

    Recipe #244346

    Courtesy of Everyday With Rachael Ray. (Cook time does not include the time it takes for dough to rise.)

    Recipe #244343

    Courtesy of Everyday With Rachael Ray.

    Recipe #244335

    Courtesy of Paula Deen. Note: Cook time does not include time to marinate the chicken.

    Recipe #238123

    Courtesy of Cooking Light. Note: Cooking time includes the hour it takes the chili to simmer.

    Recipe #237977

    Another great recipe from Mom! I loved these for breakfast and now eat them for lunch and dinner too. :)

    Recipe #237608

    Courtesy of Tyler Florence. Please note: I have made edits to this recipe and changed the servings to 4 to reflect the great suggestions made in the first 2 reviews.

    Recipe #236689

    Use oil from the sun-dried tomatoes to prepare the vinaigrette for this sandwich. Courtesy of Cooking Light.

    Recipe #236168

    Courtesy of Cooking Light.

    Recipe #236165

    Recipe #236161

    Courtesy of Cooking Light.

    Recipe #236156

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