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    You are in: Home / *OzMan*'s Public Recipes
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    37 Recipes

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    1 Reviews |  By *OzMan*

    I adopted this chili recipe recently as no one cared to take it in, and I will make a few changes here and there and "presto" it will be a new child! :)

    Recipe #8223

    6 Reviews |  By *OzMan*

    Got this one from the newpaper and have made it a couple of times. Really good baked fish recipe and can you can use cod or halibut if whitefish is unavailable. :)

    Recipe #111563

    Recipe #2937

    Flank steak with savory filling inside.

    Recipe #248937

    5 Reviews |  By *OzMan*

    This recipe is posted as a request by a friend. It is a very easy and tasty stew that is easy to make and perfect for chilly afternoon meals. Hope you like it. It also can be make ahead with the exception of adding mushrooms and parsley. To serve, bring to simmer over high heat, then reduce to low, add mushrooms and parsley and simmer for at least 10 minutes.

    Recipe #102872

    4 Reviews |  By *OzMan*

    Coffee and vanilla frosting crown cinnamon spiced cappuccino cupcakes. Taken from a magazine, and if you like your coffee in the morning, then give these a try. :)

    Recipe #210748

    1 Reviews |  By *OzMan*

    Posted this for a friend of mine, who likes artichokes and has a cheese fetish! :) Hopefully she, as well as some others will try it and enjoy this.

    Recipe #105593

    7 Reviews |  By *OzMan*

    Just another baked potato, but it is very good. Great served with grilled steaks.

    Recipe #158765

    A nice salad with a little flair! Easy to put together and can be a meal on those hot summer nights. :)

    Recipe #178890

    This is a chicken crepe recipe I found in a old cookbook at home, and thought you might enjoy, so here it is! :)

    Recipe #141854

    This was a recipe adoptee that I had been playing with and had a very good friend work on and she made some changes that I am very happy with! ;) Let me know what you think. I hope you enjoy it. :)

    Recipe #8410

    6 Reviews |  By *OzMan*

    This is my version of coffee cake I hope you enjoy! There are so many here to choose from, so I will just add to the choices!

    Recipe #101712

    1 Reviews |  By *OzMan*

    This was an adopted recipe that I think needed a home, and will need to be tweaked. Someday....... :) Titled changed as suggested.....;o)

    Recipe #8130

    This came from a newspaper, and although I prefer beef ribs to pork, this is a very tasty somewhat spicy rib recipe (if you choose it to be). I hope you enjoy. The soy sauce and ketchup have enough salt, so you may or may not want to add any salt, depending on your tastes. Great served with bisquits, spicy baked red beans and Iced Tea or cold beer! Enjoy.

    Recipe #108477

    1 Reviews |  By *OzMan*

    This is one of my adopted recipe's and I have made some adjustments and changes with the cooking method, I am hoping that you will enjoy this! :)

    Recipe #6826

    4 Reviews |  By *OzMan*

    Here is a flavorful chicken soup that was taken from the newspaper, and although there are many chicken soup recipes out there, I am sure that this one will hit the spot! This soup freezes well, also. :)

    Recipe #102643

    7 Reviews |  By *OzMan*

    I first tasted these when my mom used to make them when I was a child, and although that was many moons ago, they still make me feel like a kid when I eat 'em! The melted chocolate drizzle at the end makes these brownies rich and very chocolaty!!

    Recipe #100296

    8 Reviews |  By *OzMan*

    Found this on an old index card and not really sure who gave it to me, so cannot honestly give credit where credit is due, but these brownies are a nice change from the normal brownie and I hope you like them as well as I did.

    Recipe #100101

    These are pretty easy, tasty and are a great appetizer or snack before the football games start, or you could even add beans/rice and Margaritas for a meal! For a more South-of-the-Border taste, add some diced Jalapeno peppers or green chilies before frying these. ;)

    Recipe #100474

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