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    You are in: Home / Le Honerable Kelsaroo's Public Recipes
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    8 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    We (my Grandmother and I) used to make this every year for christmas along with other bread and rolls it's fun to both make and eat the recipe is origionally called Golden Bubble Ring and is from a very old and tattered Better Homes and Gardens Cook Book some parts have been made better (by my Grandmother) and prep time includes rising time

    Recipe #345252

    From the book The Best Of America' Test Kitchen 2008. Made it and it was delicious, but at the same time not to hard to make. Just read all instructions first as they may happen simultaneously. Also a lot of places it says to use a food processor, but since I didn't have one, I didn't use one; so I changed the recipe to reflect that if you want to use a food processor by all means be my guest

    Recipe #310356

    a friend of mine brought this in for a snack with her munch and I thought it was great! :-P servings are approximate time dose not include cooling

    Recipe #309006

    I looked up arroz con pollo here and didn't find any that I liked so I took pieces from here and there and well I'm allowed to make it again! Enjoy!

    Recipe #247450

    We had pork chops over sauerkraut last night and it got me thinking what if... which developed into this wonderful main piece that can be used as a presentation piece if you so desire.

    Recipe #229182

    Just what the name says--goes great with my Recipe #229182!

    Recipe #229162

    I didn't like any of the chili recipes I found so I made my own, here it is so I can remember it because I was told I could make it again.

    Recipe #213248

    Simply said in the name, I eat this often and once had to do a cooking project for class so I made mass quantities of these. I got the original recipe off of this site, but then talked to a native Venezuelan who taught me how to really make them. Fill them with anything and they taste good! updated 6/17/08 sorry about changing it to multible servings don't worry you'll want to eat more than one (atleast 2) at a time and I think they should freeze also they can be reheated in the microwave

    Recipe #203375


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