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I made this when studying abroad in Spain, so other than the seitan nothing is hard to find or too specialty.
Now these aren't for the 'faint of heart' these are for real bran lovers who want real filling muffin.
These are yummy, super spicy, tofu wontons, good for parties, or to top off an Asian soup.
Simple. Good. Blueberry cobbler. Need I say more? You can replace blueberries with any fruit really.
An extremely yummy pasta sauce. You can throw it on some spaghetti, ziti, or even mix a little bit with cottage cheese and have a cheesy puta sauce for pasta or lasagna.
Yummy veg hotwings. If you want them to be vegan, then you can use vegan margarine. They're amazing, and one of my favorite foods.
This is a high protein, low-fat trail mix, that is soooo yummy! It's savory and sweet, but just pretty much amazing.
This is a vegetarian version of the traditional Indian dish Chicken tikka masala. Seitan, cubed tofu, or paneer can be substituted for quorn.
Here is a vegan version of an old Mexican food favorite of mine.
These are some yummy lemon cupcakes. The recipe uses Splenda, but you can replace it with sugar.
Tasty, healthy treats, make the perfect appetizers for parties or dinners at home. The dish is vegan (as long as you get vegan wonton wrappers) and kosher, as well as quite good for you.
A tasty vegan version of your ultimate chocolate chip cookie. Very yummy and easy to make. I send them to my boyfriend overseas and they keep rather well.
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