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    61 Recipes

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    Are you on the South Beach Diet and missing candy bars? Try this tasty sweet treat! Appropriate for all phases...and unbelievably delicious.

    Recipe #102681

    Another kid-pleasing snack with a kid-pleasing name. This is one of my daughters' favorites. This also makes a good breakfast. You can substitute cream cheese for the peanut butter if you like.

    Recipe #181591

    I created this one day when my 4yo was tired of the same old snacks. This was all I had on hand but I was able to put it together and give it a cutesy name so my daughter loved it! This would also make a fun breakfast. You could even substitute raisins for the blueberries. Personally, I am not sure about the blueberry/peanut butter combo but hey, my daughter loves it and that's what counts!

    Recipe #129552

    I concocted this one night after tinkering with another apple martini recipe. It's fairly sweet, and suits me just right. Bottoms up!

    Recipe #113848

    I saw Paula make this on her show and it looked delectable.

    Recipe #128121

    My friend served this at lunch one day and I just had to have the recipe. This has got to be the easiest meal ever. Perfect for those cool autumn evenings, and good for you too. It's quite zesty, chunky, and very filling. I serve with crusty bread dipped in extra virgin olive oil and kosher salt. Heavenly!

    Recipe #40041

    I am not usually one for cooked carrots, so I am not sure what possessed me to make these, but I am glad I did. The sauce is sweet and tangy, and the perfect accompaniment to the carrots. This recipe is courtesy of the Junior Leage of Little Rock. It serves 2 nicely, but you can easily double for more.

    Recipe #92680

    This is such an amazingly delicious way to prepare asparagus. Goes well with everything!

    Recipe #29184

    There are probably a thousand different ways to make a hot chicken salad casserole, but this is, in my opinion, one of the tastiest and simplest. This recipe comes from "Miss Daisy" King, a Nashville cooking legend who made this recipe and many others famous at her "Miss Daisy's Tearoom" in Franklin, Tennessee. I like to serve this for supper with fresh fruit, hot rolls and lemon icebox pie for dessert.

    Recipe #112912

    Many versions of this Tex-Mex favorite call for green onions. Since I hate green onion, my dip is only 6-layers, hence the name. For a true 7-layer dip, add about 1/2 cup chopped green onion on top.

    Recipe #27875

    With all the Snowball recipes on here, I was shocked to see that this one wasn't. This is a super quick and easy recipe that even the youngest child can help with (our 2 yr old neighbor had a grand time)! The perfect Christmas treat! This recipe came from one of the many Gooseberry Patch cookbooks.

    Recipe #345062

    This recipe come from the Picnic Cafe in Nashville, TN. They are famous for this tea punch! This recipe is easy to double or even quadruple for large crowds.

    Recipe #26789

    This warm, delicious dip is very easy to make and is usually the first to disappear! Serve with crackers. This recipe can be easily doubled for larger gatherings.

    Recipe #49156

    These croquettes are so tasty and since they used canned chicken, are a snap to prepare. And the kids love them. This is a "base" recipe...you can add your own spices and seasonings as desired.

    Recipe #26656

    This is a good way to introduce flaxmeal into your diet. These muffins are also Phase II appropriate for the South Beach Diet, just be sure to count this toward your daily nut/seed allowance. Believe me, when you have been craving bread, these muffins taste like heaven!

    Recipe #125048

    This is a weeknight favorite in our family. Very tasty, very hearty, and very easy to prepare. Serve with garlic bread and salad for a complete meal.

    Recipe #59766

    I found this glaze somewhere on the internet and decided to put it on a ham steak. Delicious! I serve this with my favorite Macaroni & Cheese recipe (#4842).

    Recipe #113483

    Light and refreshing! A nice dessert for the summertime. (Preparation time does not include cooling.)

    Recipe #30507

    Whenever I prepare dinner for a friend (new baby, death in family, etc.), I always include this yummy pie, along with a carton of Cool Whip. It's the perfect ending to any meal. (Prep time does not include chilling).

    Recipe #29537

    I made these for my 3 year old's birthday, and they were a hit! Very easy to make, very tasty, and just different enough to wow everyone. Recipe comes from Southern Living magazine.

    Recipe #95878

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