Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Terese's Public Recipes
    Lost? Site Map

    Recipe Box is Here

    Save your favorite recipes

    Upload your own

    Create and manage Shopping Lists

    Share with friends

    166 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    This is one of the tastiest lamb shank recipes I've ever tasted. The cranberry sauce adds a lovely sweetness to the dish, but not too sweet.

    Recipe #509572

    This recipe is courtesy of Riki Kaspi a local chef who specialises in Moroccan cuisine. Enjoy! Prep time does not include marinate time.

    Recipe #481372

    1 Reviews |  By Terese

    I haven't actually tried this recipe yet but wanted to save it as it looked really interesting. Best potatoes for this recipe are kipfler (fingerling), red skin or any waxy potato.

    Recipe #453675

    1 Reviews |  By Terese

    This is one of my favourite noodle dishes. Marinating the beef makes it very tender. I use light soy sauce but the original recipe calls for dark soy which is slightly sweeter. You can use either or a combination of both. The rice noodles have a tendency to stick together but I find microwaving them for a minute or so and then separating them seems to do the trick. Also the wok needs to be really not when cooking them. I don't deseed the chillies but you may prefer to.

    Recipe #437435

    I was making a lovely Indian banquet for friends and a colleague at work suggested I make this accompaniment to go with it. Everyone loved these little banana treats with their curry, went down really well. Remember to refrigerate for at least an hour before serving.

    Recipe #430545

    Courtesy of Neil Perry, a slight variation to your normal parmesan chicken that does not use bread crumbs. Simple and delicious.

    Recipe #429636

    I had dinner at my Persian friends a few nights and ago and he made this gorgeous dressing to go with lamb kebabs. I have since made it to with grilled chicken. It is very versatile and especially great with Greek, Moroccan or Middle Eastern dishes and very easy and quick to make. Make sure you use a good quality natural Greek yoghurt. Also great to use just a dip.

    Recipe #426672

    A really simple fragrant pilaf, that goes with just about anyting.

    Recipe #397143

    This is a Nigel Slater recipe, very easy and very yummy. You can also add some onion and garlic to the recipe of you like. The ingredients listed are as stated by Nigel, but I think it only needs 2 tablespoons of mustard but that's just a personal preference.

    Recipe #386576

    Enjoy - Courtesy of Woman's Weekly. You can also add any type of vegetables such as broccoli, cauliflower, snowpeas, even garlic if you prefer.

    Recipe #339528

    1 Reviews |  By Terese

    This is a lovely side dish for most meat dishes.

    Recipe #300356

    A tubular type pasta is best served with this such as Rigatoni or Penne but also goes well with polenta. Enjoy!

    Recipe #300246

    A combination of chat (new) and sweet potatoes potatoes makes this really special.

    Recipe #296230

    Courtesy of Stephanie Alexander, simple and delicious!

    Recipe #292839

    Recipe #245700

    Recipe #208882

    6 Reviews |  By Terese

    Lovely served with rice and Chinese greens and also easy as you can just put them in the oven.

    Recipe #206280

    1 Reviews |  By Terese

    This is from the Pampas Pastry website. Enjoy

    Recipe #204580

    4 Reviews |  By Terese

    This gives a nice creamy lift to the old cauliflower. An old favourite of mine.

    Recipe #201273

    « Previous 1 2 3 4 . . . 7 8 9 Next »
    Displaying up to 20 pages of results. To see all results, or register.
    Advertisement

    Free Weekly Newsletter

    Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy
    Advertisement

    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes