This is a breakfast my son and I enjoy. It is quick and easy to make. I make this in the microwave but you can make it on the stove if you prefer. Microwaves do vary so adjust cooking time accordingly.
One of my favorite side dishes when I was doing low carb. This is something we still enjoy. This recipe is very versitale. I have used bacon bits instead of bacon, added some butter and sour cream. Let your imagination go wild. This also freezes nicely and is easily doubled.