Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Amy Jo in Chicago, IL's Public Recipes
    Lost? Site Map

    Recipe Box is Here

    Save your favorite recipes

    Upload your own

    Create and manage Shopping Lists

    Share with friends

    8 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    This is a sesame-free hummus that I make for a friend with allergies. It is a huge hit. You can either use pitted kalamata olives, or for a more intense flavor, you can buy black olive paste at most mediterranean groceries. Marmarabirlik salted black olive paste is my favorite.

    Recipe #418407

    This comes from the Feb 10 issue of Real Simple. I haven't made it yet, but doesn't it look yummy?? A note they made-mash the potatoes with some of the cooking water instead of butter and milk to reduce calories and fat.

    Recipe #407825

    If you hated to throw away that delicious fruit from the Sangria recipe, here's a very tasty way to get the most out of your ingredients. This was so refreshing. It would be perfect for a brunch.

    Recipe #231113

    My friend Stephanie modified a recipe I gave her, and came up with this fantastically refreshing sangria. It was a hit with everyone. And don't throw away that fruit at the end of the party-save it for "Second Serve Sangria Punch". That recipe is out here, too.

    Recipe #231110

    This is a wonderfully satisfying stew. You can make it as spicy as you want. We used no-salt tomatoes, and didn't miss the sodium at all. As a side note, this can also be done on the stove top by pan-frying the turkey in a dutch oven and then adding the ingredients and simmering for at least 30 minutes. Both methods work great. We serve this over brown rice.

    Recipe #192525

    We tried this recipe tonight-it was very tasty. For a sweeter soup, use no-salt added tomatoes.

    Recipe #192076

    When it's too cold to grill, this makes a fantastic fish dish!

    Recipe #190937

    This is a nice change-up to beef stroganoff

    Recipe #190935


    Displaying up to 20 pages of results. To see all results, or register.
    Advertisement

    Free Weekly Newsletter

    Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy
    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites