Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / dojemi's Public Recipes
    Lost? Site Map

    Recipe Box is Here

    Save your favorite recipes

    Upload your own

    Create and manage Shopping Lists

    Share with friends

    584 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    Radius, a Boston restaurant, is known for this drink.

    Recipe #105555

    Several Italian regions lay claim to the origins of the Spritz. Aperol is a bright-orange Italian liqueur made from bitter oranges, rhubarb, and herbs), however, the computer is not recognizing Aperol so I have listed the ingredient simply as an orange liquor, which I'm sure would work as well but please try it with Aperol before reviewing this recipe. Thx.

    Recipe #385398

    While searching for a recipe in my overloaded recipe box I came across this one from ages ago.

    Recipe #429478

    A very refreshing drink courtesy of The Blue Ginger, Wellesley, Mass.

    Recipe #290484

    A warm Winter drink by mixologist Sean Bigley, barchef at the Bellagio Hotel in Las Vegas.

    Recipe #244938

    Chocolate is not only for dessert.

    Recipe #287160

    I love peaches in any form. This is a Sandra Lee recipe.

    Recipe #304476

    Recipe #110703

    1 Reviews |  By dojemi

    One of my favorite drinks is a Recipe#247262 martini, made popular by The Capital Grille. Pineapple is sliced and put into a large, glass jar. The jar is then filled with Stoli vodka and left to sit for seven days. You can’t touch it until day eight. The result is no bite— just a nice, pineapple taste. If you can't wait till the 8th day then try this recipe. ; )

    Recipe #192007

    "For these addictively tasty burgers, ground beef is pressed onto the griddle with paper-thin slices of onion and seared until crisp around the edges. The recipe comes from Sid's Diner, a restaurant in El Reno, Oklahoma." Courtesy of Saveur Magazine.

    Recipe #426117

    4 Reviews |  By dojemi

    A bite-size twist on a classic.

    Recipe #168132

    2 Reviews |  By dojemi

    Simple and yummy candy treat!

    Recipe #114567

    This is a very delicious and impressive drink to serve to guests.

    Recipe #287340

    My all-time favorite ice cream flavor. You can add several other ingredients to suit your taste.

    Recipe #431030

    1 Reviews |  By dojemi

    A refreshing adult smoothie.

    Recipe #171376

    Can't recall where I found this recipe (which I've yet to make) but the picture looks so yummy I just had to save it. Servings are approximate depending on the amount of wonton wrappers in a package. The description on the actual recipe read as follows: "Chia seeds make nice eyes, but only if you have the patience to drop them into place with tweezers. Be vigilante once the crackers are in the oven, they go from undercooked to burnt in a flash, so you need to watch them closely. Use a mix of whatever seeds you like. Consider using a the sesame seeds left in the bottom a container of my favorite seed-crusted crackers."

    Recipe #186390

    2 Reviews |  By dojemi

    This is one of my husbnads all-time favorites. You may also add some fresh strawberries, if desired. There are no exact measurements to this recipe. Add more or less of any ingredient to your liking.

    Recipe #91544

    2 Reviews |  By dojemi

    A great alternative salad dressing when following the WW plan.......or not. Yield is approximate. Original recipes specifies 1 1/2 'packets' Splenda but the Zaar computer didn't recognize the word 'packets' which I believe are 1 teaspoon each.

    Recipe #215661

    Brazil’s national drink meets Spain’s sangría for one outstanding cocktail. Cachaça, a sugarcane-derived spirit with a 500-year history, can be found at most well-stocked liquor stores.

    Recipe #386657

    3 Reviews |  By dojemi

    Out of brown sugar? Here's a substitution for those times. This recipe is for dark brown sugar. For light brown sugar add 'only' 1 1/2 tablespoons of molasses. As seen on the Martha Stewart Show.

    Recipe #290745

    « Previous 1 2 3 4 . . . 18 19 20 Next »
    Displaying up to 20 pages of results. To see all results, or register.
    Advertisement

    Free Weekly Newsletter

    Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy
    Advertisement

    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes