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    584 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    Browsing through Jamie Olivers web site I found this recipe for Tender and crip chicken legs with sweet tomatoes which takes minutes to put together. The chicken gets a crisp surface while the rest of it is really tender and it smells delicious.

    Recipe #422935

    Found this interesting twist of French toast on the web which turns classic French toast into a light and sweet French toast breakfast. Substitute blueberries or raspberries in place of strawberries. Also makes a great dessert!

    Recipe #422934

    Just a light salad that sure to please all. Marinating makes a difference. Enjoy!

    Recipe #420532

    A delicious and juicy chicken recipe from the Food Network. Some reviewers added additional cooking time which is why I suggested 25-45 minutes.

    Recipe #420429

    Meat cooked this way is quick, simple and totally delicious. Rubbing the top of the meat with a garlic clove as it cooks is a tasty little trick. You're watching the meat cook anyway, so you may as well keep busy and give it some love!

    Recipe #420428

    This is my take on a Moroccan salad from a local restaurant. The listed measurements are all approximate because the Zaar computer must have amounts listed - so use the amounts you desire of each ingredient. I used Raspberry Vinaigrette for the dressing, the original salad uses Champagne Vinaigrette and includes roasted butternut squash (in place of the sweet potato, however, I loved the sweetness of the potato in the salad), chopped egg, red peppers and avocado. I went with what I had on hand. My niece suggested using mandarin oranges and feta. Just let your imagination go wild and enjoy!

    Recipe #420072

    This recipe is from The Publick House in Brookline, Massachusetts. The cheeses mentioned are only suggestions made by Chef Brent (he has even added blue cheese at a customers request although he claims not to like blue cheese but it works well if you like it). Any combination of cheese may be used -- use your imagination or taste buds). He also suggested adding other ingredients such as peas, tuna, sausage and other diners have suggested broccoli, onions, etc. So you see, this is quite a versatile recipe.

    Recipe #418751

    These cookies are crisp, thin and buttery. IMHO, the way chocolate chip cookies should be. Courtesy of Aida Mollenkamp.

    Recipe #418639

    Chewy-crisp and intensely almond flavored.

    Recipe #418123

    Browning single-serving loaves in a skillet and then transferring the pan to the oven turns meat loaf into a 30-minute meal. Avoid extra-chunky salsa for this recipe.

    Recipe #413370

    1 Reviews |  By dojemi

    This is such an easy recipe to throw together. Easily prepared in a toasted oven or conventional over.

    Recipe #413367

    This creamy, lowfat, calcium-rich meal can be made a day ahead—just chill and bake before serving. Serving size is approximate.

    Recipe #412910

    If you don't have graham crackers any crisp cookie will work just fine. Servings are approximate, depending on how big or small you cut them. If you prefer, use semi-sweet chocolate.

    Recipe #411942

    Big cinnamon-y chunks of apple nestle into a coffee cake I would call “unbelievably” moist. The cake gets better the second day, when the apples juices seep further into the cake.This apple cake, it’s some good stuff.

    Recipe #411829

    A quick and simple comfortiing meal. Works best using a very creamy potato with a thin skin, such as a pink-skinned new potato. Enjoy!

    Recipe #411825

    Comfort food at it's best. Potato Bowl.......given the name because it's served in a bowl. ; )

    Recipe #411824

    Great for your Super Bowl Party! Plus you can even make the wasabi mayo the night before (you can even purchase wasabi mayo in the condiment section these days) and make the wonton bowls in the morning. It’s almost too easy! Use as many wonton wrappers as needed to use up the turkey filling.

    Recipe #411823

    These bars are known by several names (Seven Layer, Magic Cookie, Hello Dolly, Chocolate Coconut) but the originator of this bar (msmeanie) claims they're wholesome compared to the others. Unfortunately, the calories are still about the same but they're so rich that a small piece will satisfy your sweet tooth. The posted yield is approximate....it all depends on the size you cut them into.

    Recipe #411395

    Simple and delicious pasta dish. I found this on FoodBuzz. It is highly recommended by the poster to be sure the pasta bowls are all hot when the final dish is assembled to assure the complete melding of flavors and adequate cooking of the eggs.

    Recipe #410560

    This is a completely vegetarian dish; can change it around by adding bits of pancetta. Easily doubled or even tripled if you want to make a more traditional-sized casserole.

    Recipe #409230

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