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    98 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    144 Reviews |  By ciao

    This granola makes a GREAT, filling snack. Good dry or with milk. It is very addictive, but it's good for you, so enjoy!

    Recipe #31235

    96 Reviews |  By ciao

    I think this is a great caramel popcorn recipe, and I have tried quite a few! They were either too sticky or too sweet. This one is neither. The caramel dries well and doesn't stick to your fingers, and the sweetness is just right. I use spanish peanuts in this, but you could use other kinds of nuts, too. Here I was searching for the perfect caramel corn recipe, when all the while it was right in my recipe box! This is done in the microwave, and is very simple to make.

    Recipe #57591

    89 Reviews |  By ciao

    My family loves this hearty main dish. I get requests for it often. It's very quick and easy to prepare, great for when you're in a hurry. You can buy a couple of the ingredients already prepared in the produce section of the grocery store, if you like.

    Recipe #58428

    75 Reviews |  By ciao

    From www.TopSecretRecipes.com Posted in response to a request. The recipe was given to me by Miller, who is still with us in spirit. Thanks Miller!

    Recipe #54234

    62 Reviews |  By ciao

    We love this chicken recipe. I don't know who it's from, but it's on a worn piece of paper in my recipe box. Very tasty, and so easy. The sauce gets thick and coats the chicken so nicely. You can control the heat by increasing or decreasing the amount of pepper flakes. I also like to add more garlic, about 5 cloves total. Great with rice and a steamed veggie, and the kids like it too.

    Recipe #81251

    57 Reviews |  By ciao

    This is really good, and really easy. The yogurt mixture really sticks to the chicken and makes it tasty and tender. Keep in mind it has to marinate for at least 8 hours.

    Recipe #30724

    54 Reviews |  By ciao

    My favorite peanut butter cookies! Crispy on the outside, chewy on the inside--just the way I like them. From Sheila Lukins USA Cookbook, a great book!

    Recipe #90136

    50 Reviews |  By ciao

    Really good, simple recipe! Really yummy wings. I never have any leftovers. Marinating time is added in prep time.

    Recipe #31856

    45 Reviews |  By ciao

    I call them that because as far back as I can remember, my Grandmother made these on special occasions, or just because. And my mother always made them, too. They are just so good and really "datey" , just the way I like them.

    Recipe #39405

    41 Reviews |  By ciao

    This is my version of mole sauce. It can hold its own against the mole at our great local Mexican restaurant. I usually double this recipe, but that's just me. The original recipe calls for 5 TBSP(yes, 5)of chili powder. I cut it in half, but you can take it from there. And don't judge the taste until you add the chocolate. It's just not done until you finish this step! Serve it over good chicken, over enchiladas,or burritos. I think it is good with lots of things. I served it the other night over leftovers from canarygirl's Chicken Verde, and it was superb!(Her recipe stands on its own as a great dish, I just enhanced my leftovers! Thanks, canarygirl!)

    Recipe #35659

    29 Reviews |  By ciao

    This is a fun, easy, snack. I made it for my daughters preschool class and it was a big hit.

    Recipe #35593

    29 Reviews |  By ciao

    This casserole was found on the net in response to a post. It was from Lois Morgan of Rocklin. I have not made it yet, but it sounds delicious.

    Recipe #64275

    26 Reviews |  By ciao

    This sandwich is to die for! If you like the ingredients, you'll love them together in this sandwich!

    Recipe #32426

    22 Reviews |  By ciao

    This is an variation on a recipe found in The Muffin Lady cookbook. I used plums, because that's what I had, but peaches would be delicious, too. She says to use unripe fruit, as it will ripen up and get sweet during cooking. Also, use sliced fruit rather than chopped, because chopped will tend to "get lost" during baking. These muffins are like a hand held fruit cobbler. So good!

    Recipe #57535

    20 Reviews |  By ciao

    I needed a fast recipe for some boneless chicken, and this was it. Adapted a bit from a recipe I had, it was delicious. Suitable for just family, or company, too.

    Recipe #50564

    19 Reviews |  By ciao

    This is posted for Sly Girl. It's a Cake Mix Doctor recipe. Very chocolatey, but so fast and easy. It makes enough for 1 bundt or tube cake. For a change, you can substitute 1/4 cup of brewed coffee for the cream.

    Recipe #65969

    19 Reviews |  By ciao

    Fast, easy, and so yummy! I had a brownie mix to use up, and my 4 year old was sick and needed a pick me up. Thank you Duncan Hines! These would be great for kids to make. Just 5 ingredients, and you've got great chocolate-chocolate chip cookies. And don't forget the ice cold milk to have with these!

    Recipe #90683

    18 Reviews |  By ciao

    This cooks up very quickly, so get your prep work done first, then start cooking! Easy but delicious, from start to finish in under 30 minutes.

    Recipe #67597

    17 Reviews |  By ciao

    If you want amazing flavor with little effort, this chicken is for you. Very easy and quick to prepare, but the results will have you wanting to lick your plate. The cinnamon, cumin, cayenne and orange flavors make this dish, and will leave you wanting more.

    Recipe #63936

    16 Reviews |  By ciao

    This is my favorite fruit crisp topping. It makes alot, and I love to keep it on hand for a quick dessert. My family LOVES fruit crisps, and I can whip one up in just a few minutes with this in my cupboard. Sometimes I'll use pie filling mixed with fresh fruit for a change. How many times do you have a certain fruit on hand, and want to make a crisp, but have to search for a topping recipe? Well, not anymore. Recipe to make fruit crisp follows.

    Recipe #35483

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