So the other night I went to Chili's and had their Jalapeno Bacon Burger, served with fries and Jalapeno Ranch. It was soo good, I knew I had to come home and re-create it.
Now since I don't measure, this is just my best guess as to how I created it. It turned out wonderfully, but it may need to be adjusted based on personal preference.
** Cooking time is refrigeration time.
I came up with this recipe a few years ago. My husband and I both love it, and I make it anytime I have the ingredients on hand. I don't use specific measurements, so I am just guessing. It's easy to adjust to your liking.