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    11 Recipes

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    Another recipe I got out of a magazine and they are very good.

    Recipe #181843

    I got this recipe out of the Cooking Pleasures magazine. It takes quit a while to make but is so worth it in the end. I didn't add the refrigerator time to this, but you should know this requires to be refrigerated overnight.

    Recipe #181709

    Not your normal caramel corn, but this is how my grandma makes it, and it's pretty dang good too! When I make this, I usually just stop at pouring it over the popcorn and it's great.

    Recipe #181702

    When you get that craving for something peanut-buttery....

    Recipe #181703

    This honestly is the best fudge sauce I have ever tasted ^^ I love putting it hot over ice cream.

    Recipe #181699

    Chowder made the Idaho way. Serving size depends of course on how much a person takes.

    Recipe #181695

    Simple dish, I usually put it on the side of some grilled chicken.

    Recipe #181689

    My sister's favorite dish... she's a sucker for savory Asian food.

    Recipe #181686

    No brownie mixes in this one, it's from scratch.

    Recipe #181683

    Something my family absolutely loves with any Asian food.

    Recipe #181668

    Recipe #181665

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