Jubes

Chef #329769

Newcastle, New South Wales, Australia

Joined: Jun 29, 2006

478 Public Recipes by Jubes

« Previous 1 2 3 4 . . . 18 19 20 Next »
Displaying up to 20 pages of results. To see all results, sign in or register.

Sort by: Date Posted | Rating | Photos | Time to Make | Alphabetical

Gluten-Free No-Bake Toblerone Cheesecake

Handle

Select One

Be the first to review! | By **Jubes**

Select One

Inspired by recipe#366782, I've made this version totally gluten-free and some small adjustments better suited to ingredient size and availability. I made this cheesecake for Easter 2013 and decorated with mini candy coated Easter eggs. I use a 400 gram Toblerone chocolate for this cheesecake - 1/2 in filling and 1/2 grated for the topping. Toblerone is currently listed as being gluten-free on the Kraft website. Cheesecake is best made the day before serving. Cooking time does not include rest time.

Recipe #498299

Select

Hot Cross Buns

Handle

Select One

Be the first to review! | By **Jubes**

Select One

Hot Cross Buns are traditional Easter fare. This is an easy recipe to follow. This recipe uses metric measures

Recipe #498287

Select

Gluten-Free Irish Soda Bread

Handle

Select One

Be the first to review! | By **Jubes**

Select One

Irish Soda bread recipe from Gluten-free Living- as yet untried by me. Posting this bread here for safe-keeping as I have been recommended to try it.

Recipe #497992

Select

Pressure Cooker - Pea and Ham Soup

Handle

Select One

Be the first to review! | By **Jubes**

Select One

An easy pea and ham soup made using the pressure cooker- cooked completely from start to finish in around 90 minutes. Use a gluten-free chicken stock to make this recipe gluten-free suitable

Recipe #496460

Select

Kipfler Potatoes Meuniere

Handle

Select One

Be the first to review! | By **Jubes**

Select One

An Ed Halmagyi "Fast Ed" recipe. Basically a hot potato salad that makes a great side for almost any meal. Gluten-free suitable

Recipe #496448

Select

Flourless Pistachio and Almond Cake (Gluten-Free)

Handle

Select One

Be the first to review! | By **Jubes**

Select One

An Ed Halmagyi "Fast Ed" recipe. Flourless cake made using ground pistachios and almonds. Gluten-free as it contains no flours and gluten-free ingredients

Recipe #496447

Select

Lamb Cutlets- Mediterranean Style

Handle

Select One

1 Reviews | By **Jubes**

Select One

Tasty Mediterranean style marinated lamb cutlet. A recipe from an advertisement is a women's magazine. Suggested to serve with a Greek salad and tzatziki for full Greek style family meal for 4 people. Prep time does not include the one hour marinating time required

Recipe #496426

Select

Quinoa, Almond and Craisin Squares (Gluten-Free or Not)

Handle

Select One

Be the first to review! | By **Jubes**

Select One

A nice slice for morning tea or to pack in your lunch-box. The quinoa adds fibre and protein to these squares. Makes 24 squares. Vary this slice by using sultanas or other dried fruits in place of the craisins. Recipe from a supermarket chain free booklet. Individual portions can be wrapped in plastic wrap and frozen for up to a month. Make with gluten-free flour or regular wheat flour (if gf not diet required)

Recipe #496362

Select

Date and Pecan Slice (Can Be Gluten-Free)

Handle

Select One

Be the first to review! | By **Jubes**

Select One

A quick and easy slice to make that is great for morning or afternoon tea. Replace the regular flour with a blended gluten-free self-raising flour and use a gf icing sugar to make this slice suitable for a gluten-free diet. Recipe uses metric cup and spoon measurements

Recipe #495958

Select

Baked Chicken Drummies

Handle

Select One

4 Reviews | By **Jubes**

Select One

Prepare the marinade in 5 minutes, marinate 2 hours and then into the oven to bake – too easy! For a budget friendly family meal for 4, serve with chips, a simple salad on vegetables on the side. Preparation time does not include the two hours marinating time required. You can use a large Ziploc bag for the marinade to save on washing up if you wish to. This recipe was made using competition ingredients for Dining on a Dollar comp. For a great home-made ponzu sauce - see recipe#487741 #487741 (You could just make up the small amount as used in this recipe) Alternatively, I think a blend of soy sauce and lime juice would work well

Recipe #495338

Select

Easy Baked Sweet and Sour Meatballs

Handle

Select One

1 Reviews | By **Jubes**

Select One

A super quick ‘home-made’ sweet and sour sauce with tasty meatballs that are baked in the oven. Serve with rice or over warm noodles as a main meal. Alternatively serve them as a party food with cocktail forks or toothpicks. It may seem there are a lot of ingredients, but the sauce and meatballs take very little time to prepare. A budget friendly family meal or a great recipe to make for a potluck. You can use recipe #487741 Homemade ponzu sauce posted by GailAnng as a good substitute for the ‘ponzu lime citrus dressing and sauce.’

Recipe #495313

Select

No-Bake Raspberry Cheescake (Can Be Gluten-Free)

Handle

Select One

Be the first to review! | By **Jubes**

Select One

An easy cheesecake that will impress your guests. The tartness of the berries is a great mix with the richness of the creamy cheese filling. Make this cheesecake gluten-free by using gf ingredients and gf cookies for the base. You can also use other berries as variation to this recipe. To make the base of this recipe, I use 1 packet Freedom Foods Coconut Crunch biscuits and about 2/3 the wuantity of butter. I also use a 500 gram pack of frozen raspberries

Recipe #492842

Select

Dolme Felfel (Persian Stuffed Capsicums/Bell Peppers)

Handle

Select One

Be the first to review! | By **Jubes**

Select One

A recipe from the recently opened Zeytoon Persian cafe in Newcastle -shared by chef Babak ‘Bob’ Abbaszadeh. It's vegetarian and gluten-free. Serves 6

Recipe #492202

Select

Quinoa Roast Chicken and Cashew Salad (Gluten-Free)

Handle

Select One

Be the first to review! | By **Jubes**

Select One

THis recipe was published in a local free magazine and was credited to Lizzie Kocon who is a local chef in Newcastle. Lots of ingredients, but posted as a main meal. Be sure if you are gluten-free that your roast chicken is suitable (Woolworths have started making their deli roast chickens gluten-free). You can vary the ingredients to suit what you have on hand - like swapping kumera for the pumpkin etc

Recipe #490848

Select

Chocolate Cookies (Spritz/Cookie Press Style)

Handle

Select One

1 Reviews | By **Jubes**

Select One

Another recipe that came with the cookie press that I have purchased- posting here for safe keeping. Recipe uses metric measurements.

Recipe #490847

Select

Ginger and Cinnamon Spice Cookies (Spritz/Cookie Press Style)

Handle

Select One

Be the first to review! | By **Jubes**

Select One

Posting this recipe for safe-keeping. Recipe came with a cookie press that I bought. I would love to convert this recipe and make it gluten-free suitable. Recipe states as making 4 dozen cookies. Recipe uses metric gram,spoon and cup measures

Recipe #490846

Select

Vanilla Spritz Cookies

Handle

Select One

Be the first to review! | By **Jubes**

Select One

Posting the recipe that came with my Cookie Press for safe keeping. I'm planning to adapt this recipe to be gluten-free suitable. This recipe is using metric measurements (1 cup = 250 mls). Recipe makes about 4 dozen spritz/pressed cookies. A buttery and rich cookie dough that was really easy to work with

Recipe #490845

Select

Rainbow Pasta Salad

Handle

Select One

1 Reviews | By **Jubes**

Select One

A colourful pasta salad. Serves 4- easily multiplied for a larger number. If you would like a bit more zing to this dish- finely chop a red chilli and add with the salad dressing. Adapted from a recipe found in "Healthy Food""magazine. For a gluten-free version use gluten-free pasta and mustard- as gf pasta tends to break up somewhat when cooked is best to be sure pasta is just cooked rather than cooked longer.

Recipe #489308

Select

Sweet Gluten-Free Pastry

Handle

Select One

Be the first to review! | By **Jubes**

Select One

This recipe is from BBC Food website and attributed to Darina Allen and Rosemary Kearney. They state gf flours are a little harder to work with, but well worth mastering. Keep the dough dry; although slightly more difficult to handle, it gives a crisper, 'shorter' crust for tarts and pies. This recipe was also recommended by Coeliac UK. I haven't tried this recipe yet- posting here for safe-keeping. This recipe seems to use common gluten-free ingredients.

Recipe #488988

Select

Sticky Date Cheesecake Slice With Caramel Fudge Sauce

Handle

Select One

Be the first to review! | By **Jubes**

Select One

Recipe from the inside of a Philadelphia Cream Cheese Packet. This could easily be made gluten-free by using a gluten-free cookie similar to a ''butternut snap'' and a blended gluten-free flour in place of the regular wheat flour.You could use a packet of light cream cheese and splenda to make the slice a little lighter. Serves 8. Slice is made in 9cm x 20cm loaf tin

Recipe #487799

Select