This is the easiest thing I know how to make that mum used to make for us as kids. My BF now loves it as well. You don't have to add vegies or the curry powder, it's a very flexible dish. Make sure you leave it uncovered to reduce.
This also makes a great nachos when spread over the chips and cheese is added and baked. This is a simple recipe that my mum taught me and has been a hit at every single party I have taken it too. Can be made in advance and eaten cold or just eat it straight from the saucepan!
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