This is something I made that is based on the Chicken Taco Crock Pot recipies found here. While I was making it, I found that this proved to be better as a soup than as tacos. Maybe because I used too much chicken broth. Still, the result was tasty, so here it is. This is based on a crock pot that only has on/off as a setting, so timing may vary from pot to pot
Supposed to showcase "Raspberry Enlightenment", but if you don't have access to that, then I don't see how using a sauce would hurt. This is a Penzeys Spices recipe from the Winter 2007 catalog. Anything with Raspberry is good for me!