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    You are in: Home / pavut's Public Recipes
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    19 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    Got this recipe here: http://veganyumyum.com/2008/09/asparagus-and-white-bean-pesto-tart/ I haven't tried it yet, but it looks good!

    Recipe #384736

    1 Reviews |  By pavut

    This is easy, tasty and made from ingredients I usually have on hand. I came up with it on my own. I usually don't use the garlic or ginger, but they add a lot of flavor. If you feel like adjusting any amounts, please do, I never measure when making this.

    Recipe #347306

    I came up with this myself, but my husband and I love it! We eat it often. Since I made this by experimenting, feel free to make changes according to your taste! If your package sizes for the cream and spinach are a little different, don't fret. Mine are sometimes different and it always turns out well.

    Recipe #347298

    2 Reviews |  By pavut

    While this does'nt taste the same as parmesan, it adds a similar texture and extra flavor. With this, I don't even miss the parmesan! I wrote to salt to taste, but I think it needs to be salted generously, since parmesan cheese is rather salty. You can also use any other seasonings you like.

    Recipe #291042

    This simple, tasty Indian dish is good over rice.

    Recipe #283722

    1 Reviews |  By pavut

    This makes a nice white chili, and is good with rice.

    Recipe #206700

    1 Reviews |  By pavut

    This is an easy meal I threw together once and my husband loves it! I now make this quite often. I don't measure, so please adjust the ingredients as you see fit.

    Recipe #199859

    4 Reviews |  By pavut

    I have had this at festivals and sold on the streets, it is SO good!

    Recipe #184254

    2 Reviews |  By pavut

    The spicy chili powder is a very tasty complement to the sweet corn.

    Recipe #184252

    This drink is consumed long before and after Christmas here in Finland, it's great!

    Recipe #182094

    1 Reviews |  By pavut

    This can be served hot by itself or with icecream or cold with oatmeal or other porridge.

    Recipe #182092

    1 Reviews |  By pavut

    This is super easy and a tasty side dish anytime!

    Recipe #181201

    This can be used as a salad dressing or to make shrimp remoulade, etc. A savory, spicy sauce from Louisiana!

    Recipe #180982

    An easy biryani, be sure not to overcook the rice! Not so much authentic, but simplified.

    Recipe #177394

    If you like vanilla and pecans, this is the cake for you.

    Recipe #177393

    Just like they serve at Piccadilly's

    Recipe #177392

    2 Reviews |  By pavut

    A favorite casserole that is popular in Louisiana. I saw it many times when I was living Louisiana and got this recipe from a friend there. It's easy to make, too!

    Recipe #177391

    Traditional Finnish hot Christmas drink.

    Recipe #177387

    This is a lovely looking dish, it is always a hit! Keeps well too.

    Recipe #172824


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