Ohmikeghod

Chef #324017

Lancaster, CA

Joined: Jun 8, 2006

28 Public Recipes by Ohmikeghod

« Previous 1 2 Next »
Displaying up to 20 pages of results. To see all results, sign in or register.

Sort by: Date Posted | Rating | Photos | Time to Make | Alphabetical

Cinco De Mayo Marinade

Handle

Select One

3 Reviews | By Ohmikeghod

Select One

Here's a marinade to celebrate by! For your Bistecas or pollo, even your hamburguesas. (Steaks, Chicken, or hamburgers).

Recipe #455221

Select

Quick Crab Salad

Handle

Select One

Be the first to review! | By Ohmikeghod

Select One

No, it's not made up out of quick crabs - only artificial ones. It's fast to make, and delicious.

Recipe #454351

Select

Cucumber Tomato Salad

Handle

Select One

3 Reviews | By Ohmikeghod

Select One

This tastes great, and it's so easy to make! I wanted a change from the usual mixed lettuce salad.

Recipe #426018

Select

Adobo Spice Mixture

Handle

Select One

Be the first to review! | By Ohmikeghod

Select One

This is a blend of spices that I've started using in most of my mexican cooking. It adds flavor and a little heat.

Recipe #460377

Select

Blue Cheese Steak Marinade

Handle

Select One

Be the first to review! | By Ohmikeghod

Select One

Here;s a yummy steak marinade I made for a couple of 1 1/2" thick T-bones.

Recipe #437446

Select

Dry Rub for Pork

Handle

Select One

1 Reviews | By Ohmikeghod

Select One

My rub is not quite the same as the others here. Notably, I don't put any mustard in mine, due to my wife's allergy.

Recipe #484700

Select

Lemon Sauce (For Fish)

Handle

Select One

1 Reviews | By Ohmikeghod

Select One

I made this lemon sauce a few days ago for some halibut I pan fried. I thought it came out pretty tasty, so I thought I'd share.

Recipe #414692

Select

Proscuitto Wrapped Cod

Handle

Select One

Be the first to review! | By Ohmikeghod

Select One

Makes a delicious entree!

Recipe #422762

Select

Blue Cheese Burgers

Handle

Select One

2 Reviews | By Ohmikeghod

Select One

Makes a great burger! Serve on a Sesame bun, with pickles, onions, thousand island dressing, or just plain with catsup and mustard.

Recipe #426194

Select

Creamed Beef With Spinach

Handle

Select One

Be the first to review! | By Ohmikeghod

Select One

This is great when you want to make a quick dish that's really great tasting. There's a little prep, but not much, and the cooking is quick and easy.

Recipe #484346

Select

Trout Fillets With Smoked Cheese

Handle

Select One

Be the first to review! | By Ohmikeghod

Select One

I got some Hickory Farms Smoked cheddar as a Christmas present, and needed to find something to do with it. This is what came out - It tasted really good to both of us. The Good Seasons Italian dressing mix was used when I couldn't decide on which spices to use.

Recipe #498730

Select

Garlic-Peach Pork Chops

Handle

Select One

Be the first to review! | By Ohmikeghod

Select One

Pork chops, with a garlic-bacon sweet glaze. I thought it was pretty good and thought I'd pass it on. Let me know what you think,

Recipe #483988

Select

Shrimps on the Barbie (Ala Mike)

Handle

Select One

Be the first to review! | By Ohmikeghod

Select One

I looked over all the posted "Shrimps on the Barbie" recipes posted, and didn't find any that were quite what I wanted to do. Therefore, I created my own easy take on the concept.

Recipe #496694

Select

Grilled Butterflied Leg of Lamb

Handle

Select One

Be the first to review! | By Ohmikeghod

Select One

It's all in the marinade. ANyone can toss a piece of meat on the fire and cook it. It takes a marinade to give it flavor.

Recipe #171936

Select

Oven Baked Mesquite Country Ribs

Handle

Select One

Be the first to review! | By Ohmikeghod

Select One

Yummy and tender. For when you are tired of tomato-based barbeque ribs.

Recipe #442168

Select

My Favorite Marinara Sauce

Handle

Select One

1 Reviews | By Ohmikeghod

Select One

I've tried a lot of different ways of making spaghetti sauce, and this is the way I do it most often. It has a flavor that can't be beaten, at least not easily. It was originally a recipe for Chicken Cacciatore in a Betty Crocker cookbook, but I've modified it a bunch, so it's just not the same any more - and this tastes better than the original.

Recipe #424750

Select

Turkey Kubideh (Persian Ground Meat Kabob)

Handle

Select One

1 Reviews | By Ohmikeghod

Select One

When we go to our favorite Iranian restaurant, my wife usually orders Chicken Kubideh. Here's my go at it, but using turkey instead. I add butter, because ground turkey is so fat-free that the kabobs could come out dry. I use my gas grill, but feel free to use a charcoal BBQ or broil indoors.

Recipe #395089

Select

Mike's Chicken Rollups

Handle

Select One

Be the first to review! | By Ohmikeghod

Select One

This is pretty much the same as other rollups" flatten the chicken, put ingredients on top of the flattened chicken, roll it up, add a topping. I like the taste of mine, and the spinach starts out raw instead of blanched. This recipe is for two rollups - enough for teo people, but no more, increase the recipe if you are making these for company.

Recipe #456172

Select

Stuffed Pork Chops

Handle

Select One

Be the first to review! | By Ohmikeghod

Select One

Yum!

Recipe #485083

Select

Oven Roasted Santa Maria Tri-Tip

Handle

Select One

3 Reviews | By Ohmikeghod

Select One

I made thia yesterday, and my wife liked it a lot. We served the beef alongside Jenny Midget's Low Salt Savoury Rice Recipe #421705, adn it was wonderful!

Recipe #452505

Select