This recipe is the final outcome of trying out different concoctions. I'm not a whiskey drinker, but my BF just can't stop drinking it (whether he's sick or not!) You can use any whiskey you like but he says this one works best.
This is a very simple dessert that uses ordinary ingredients. Can curdle sometimes (but is still edible and tastes the same - just doesn't look as nice), so it's good to be attentive and KEEP STIRRING! Try to use a sweet, crisp apple.
I usually use store bought sponge.