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    83 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    A very light cake perfect to have with a cup of freshly brewed coffee! This recipe is based on a recipe that my dear Mother passed on to me - the only difference between the 2 recipes is the addition of almond essence and slithered almonds.

    Recipe #356092

    This is a really easy way to make a good "yeasty" pizza dough! As well as using this recipe for when I'm making pizza, I also use it for when I'm making a focaccia or a calzone. (The preparation time I have given includes the time it takes to make the dough in the machine and the time it takes for the pizza dough to proof - after removing it from the bread machine, 30 minutes.)

    Recipe #35805

    This is a really yummy dip served with assorted cut-up vegetables and crackers!

    Recipe #28134

    These are SOOOOOOOOOOO quick and easy to make and are really lovely to have with coffee or as a very LIGHT dessert! The beauty of these are that they can be made well in advance and stored in an airtight container!

    Recipe #24603

    This dessert is an old favourite of many! Everyone seems to LOVE it! It really IS delicious! For some UNKNOWN reason, I seem to make it more often in the cooler months of the year than in the spring or summer! I haven't included the preparation time here mainly because I usually make the pastry case well in advance.

    Recipe #24492

    This is an old favourite of mine! I enjoy this bread sliced and buttered with a morning cup of coffee! Mmm! DE-LISH! I have not included preparation time with this recipe - (2 hours 30 minutes in the Bread Machine and about 45 minutes spent rising in a warm place)

    Recipe #24042

    This bread is SO appealing and very versatile too! We often have it in the summertime quartered and sliced horizontally and filled with barbecued chicken thighs, lettuce, sliced red onions, tomatoes and avocado and some Paul Newman's Own Ranch Dressing! Simply divine!! The preparation time I have given does not include the time it takes for the Bread Machine to make the dough or the time it takes for the dough to rise.

    Recipe #23657

    This is a really morish salad, rich in flavour. It is great served with just about anything! And an all time favourite of many to whom I have served it too. Also a good salad to prepare in advance - infact it's better if it is - (the 'older' it gets, the better it gets!!!!)

    Recipe #22891

    IMMMMMMMMM! This is one of my favourite marinades that I use with pork.

    Recipe #22710

    Any type of tomatoes cooked this way will do, but the Roma tomatoes have a good flavour. I cook tomatoes like this quite often.

    Recipe #22074

    This would have to be the nicest Plum Cake I have ever tasted! The almonds and almond extract in the filling is just perfect with the plums! The preparation time does not include the time it takes to make the pastry.

    Recipe #21991

    These Lamb Sticks are really beautiful! And the Herb Yoghurt Dip is a wonderful 'condiment' to go with the lamb. We have these as an appetizer before having a BBQ. Both the sticks and the dip can be prepared a day ahead.

    Recipe #21833

    This is deLICious!! Lovely for lunch or dinner served with a tossed, crisp green salad.

    Recipe #21769

    Delicious with coffee!

    Recipe #20614

    This recipe has proved very popular not only because is it delicious but because it is also very light. It also looks most appealing!

    Recipe #20607

    These are what I would desribe as "best ever bagels". They are crisp on the outside and soft and chewy on the inside. I've had this recipe for years - and was passed on to me by another bagel lover. They are especially nice eaten whilst they are still warm, spread with Philadelphia Cream Cheese, thin slices of smoked salmon, a good squeeze of lemon juice and some freshly ground black pepper! They are also very nice for breakfast,toasted and spread with Philadelphia Cream Cheese,and raspberry jam!

    Recipe #20476

    A very soft and morish bread - my favourite actually.

    Recipe #20474

    If you love beans then try drizzling sesame oil over them and a sprinkling of toasted sesame seeds! They are divine and just that little bit different! Baby carrots are very nice served this way too.

    Recipe #359202

    Succulent Chicken Dish best served with rice. This recipe is superb! When I was given this recipe, I would never have guessed there were pitted green olives and capers in this dish.

    Recipe #137514

    Delicious cake to enjoy with coffee! This recipe was given to me by a Jewish friend of mine.

    Recipe #69813

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