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    153 Recipes

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    This recipe is not for the seasoned vegetarian because I'm a novice at this and created this recipe to suit my taste but I was craving something spinach-ee and these turned out great! You can use the base ingredients and create away! on your own also. There is no fat added other than what the nut provides or if you choose to fry these. I've grilled these burgers.

    Recipe #313921

    A wonderful way to get kids to eat carrots! This recipe is a "clone" of the famous Picadilly's Cafeteria side. I think you will find it scrumptious and easy to make...

    Recipe #144392

    This is a family recipe that mimicks the best Italian bakeries in NY! This is a great cookie to dip or to have with espresso. Not too sweet, crunchy, full of flavor and store very well in or out of a freezer. Always handy to have around for drop-in guests!

    Recipe #105358

    This is a quick and easy sugar cookie perfect for your favorite cutout cookies.

    Recipe #82945

    Great recipe to serve with tea! Freezes well and is rich and moist.

    Recipe #76885

    The tangy taste of blue cheese with a sweet dressing makes this easy to whip up slaw GREAT for any summer meal.

    Recipe #67501

    Back of box recipe for luscious rich chocolate cookies from Baker's.

    Recipe #62801

    Just a simple sponge, quick and easy.

    Recipe #62799

    Quick easy cake to make for any occassion. By topping with a cream cheese icing, it changes from a snack to a celebration!

    Recipe #59903

    This is a creation born out of loving Italian and Mexican food. It's colorful, has texture, has kick and three food groups. One dish meal, quick and easy and so good the family won't mind the veggies!

    Recipe #52403

    First published in 1901, for The Boston Cooking School ... this is an eggless chocolate cake I know you'll love!

    Recipe #52396

    First published in 1901 in The Boston Cooking School Cookbook. It is a traditional sponge to fill with a light mousse or filling of choice.

    Recipe #52395

    This is an easy praline recipe as well; just a different mix of ingredients. I find they are just as tasty; it depends on what you have on hand at the time.

    Recipe #51815

    These are truly delicious and our favorite! Creamy and easy to make; you'll impress your company and/or family with these treats. Handed down recipe from Vermont neighbor.

    Recipe #51814

    A great non-cook recipe for children to make and serve friends or as a class cooking project. It's a fun and easy introduction to cooking for all.

    Recipe #51813

    Church Ladies recipe from fundraiser cookbook. Seems basic and rises up to your expectations.

    Recipe #51812

    Fast and easy basic chocolate fudge cake. This recipe came from a church ladies cookbook of Maine.

    Recipe #51809

    Who doesn't like chocolate? No one I know..This is a really easy, special holiday treat that everyone loves.

    Recipe #51190

    This makes a beautiful and elegant cake filled with mousse and can stand 4 layers high easily. It freezes well in summer and tastes like an ice cream cake when the mousse is still semi-frozen

    Recipe #50987

    A really simply delicious mousse for a change of pace. Try my other mousse recipes for different tastes.

    Recipe #50985

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