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    68 Recipes

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    Recipe #505324

    Found on an old Cooking Light recipe card

    Recipe #505322

    Recipe #505321

    I got this from a magazine that claimed this was their #1 requested recipe, cake can be made up to two days ahead.

    Recipe #505308

    Recipe #505307

    Found in an old taste of home magazine...looks yummy!

    Recipe #505306

    Taken from an old taste of home magazine. Looks amazing!

    Recipe #505304

    Found in an old TOH magazine

    Recipe #505303

    Got from an old "Grandma's Kitchen" recipe card.

    Recipe #505302

    Found in an old TOH magazine, looks similar to tikka masala. Serve on hot rice.

    Recipe #505300

    Best smoothie I've ever made! I make these for an on-the-go breakfast or if I ever just need a really high protein yummy breakfast!

    Recipe #486896

    I got this recipe from my son's preschool lesson from Horizons, I tweaked it to dark chocolate to make it a little healthier. These are more of a cake consistency puffy cookie.

    Recipe #486892

    This will be the only baklava recipe you will ever use! My dad is from Egypt and is a 5 star master chef and recreated this classic dessert in a simplified version. Super easy that even a beginner chef could try it out with success! You can make with walnuts or pecans (whatever your preference is). So good and can be frozen and enjoyed for months to come!

    Recipe #469888

    The perfect little treat for a toddler for Thanksgiving and a great way to use up leftover Halloween candy! These make a cute presentation on the Thanksgiving table. =)

    Recipe #468361

    My friend Abby tweaked a recipe she had found on allrecipes to make these delicious scones...they are sooo good!

    Recipe #418221

    My friend made these for a dinner party and they were SO good, I looked up the recipe from a blog and wanted to add it to 'zaar so I had it for safekeeping!

    Recipe #416217

    Taken from the Betty Crocker website, these are fabulous! Make sure to use full fat cream cheese or the filling won't firm up

    Recipe #367707

    My mom attended St. Mary's Catholic school growing up, and these were served on the lunch line. My mom would often whip up a batch for us to enjoy as I grew up, soooo good!

    Recipe #357695

    This is my MIL's famous "Tater Tot Hot Dish"

    Recipe #329496

    I just made this yesterday and all I can say is - WOW! Just the right amount of sweetness, and tastes really healthy! I don't know if I could ever go back to making just a "regular" smoothie!

    Recipe #301888

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