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    You are in: Home / lazyme's Public Recipes
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    1,868 Recipes

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    1 Reviews |  By lazyme

    This is a nice shot using Bacardi Ciclon.

    Recipe #197871

    7 Reviews |  By lazyme

    This is so good and so pretty! It's bright blue and the grenadine makes a bright red layer at the bottom of the glass! Be sure to serve it in a glass martini glass to get the great effect! I served this at our 4th party and received many raves. This is my first post - hope you like it.

    Recipe #176415

    2 Reviews |  By lazyme

    I haven't made this yet but I'm saving it here to make soon. I've loved everything that I've eaten at Carrabba's so I'm guessing that this is good too. Found this at recipesecrets.net.

    Recipe #419932

    1 Reviews |  By lazyme

    A nice smooth margarita from Bacardi Ciclon website.

    Recipe #197949

    A refreshing tropical drink from Bacardi Ciclon website.

    Recipe #197874

    7 Reviews |  By lazyme

    A nice holiday eggnog drink with rum and kahlua from drinksmixer.com.

    Recipe #198711

    5 Reviews |  By lazyme

    A nice holiday drink with only 2 ingredients.

    Recipe #198616

    6 Reviews |  By lazyme

    I drank these when I was a kid, my kids drank them when they were kids, and now my grandkids drink them too.

    Recipe #392810

    3 Reviews |  By lazyme

    I drank these when I was a kid, my kids drank them when they were kids, and now my grandkids drink them too.

    Recipe #392812

    4 Reviews |  By lazyme

    A simple eggnog drink for the holidays. I personally add more creme de cacao to cut down the taste of the Grand Marnier.

    Recipe #198618

    17 Reviews |  By lazyme

    An adult version of an old favorite.

    Recipe #249052

    4 Reviews |  By lazyme

    Tastes like an eggnog milkshake.

    Recipe #198620

    5 Reviews |  By lazyme

    This sounds good. From Cappuccino Espresso the Book of Beverages by Christie and Thomas Katona.

    Recipe #350616

    Ruby's on Bainbridge, Bainbridge Island, Washington. This cocktail looks quite a lot like pink lemonade, but it's definitely a grown-up version, with plenty of bright flavor from citrus and a ruby tone from cranberry. Owner Maura Crisp was explaining to a customer that she'd named the restaurant after her grandmother, Ruby, to which the customer exclaimed, "What a wonderful name. You know, I have a 3-carat ruby ring in the bank that I really should get out and wear!" So this is not just a Ruby, but a 3-carat Ruby, tasty enough to deserve the elegant moniker. From The Best Northwest Places Cookbook (Volume 2) Cynthia C. Nims.

    Recipe #386198

    Recipe #270462

    Found this punch recipe and thought that it would be fun to try with the grandkids this Halloween. I'm guessing at the number of servings.

    Recipe #249173

    1 Reviews |  By lazyme

    I found this latte in Cappuccino Espresso the Book of Beverages by Christie and Thomas Katona. Looks good.

    Recipe #275996

    1 Reviews |  By lazyme

    From the Fighting Lady's Cookbook.

    Recipe #338790

    2 Reviews |  By lazyme

    I ran across this drink online and am saving it here so that I can try it later.

    Recipe #315924

    2 Reviews |  By lazyme

    Sounds delightful! From "The Casablanca Cookbook: Wining and Dining at Rick's". Zaar doesn't accept cappuccino as an ingredient, so you can either use coffee with milk or cappuccino.

    Recipe #339553

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