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    You are in: Home / Ashley L.'s Public Recipes
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    3 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    I had a favorite restaurant in Chevy Chase, MD that made wonderful ziti. I've tried to duplicate it. This is my best effort. It's my absolute favorite recipe.

    Recipe #251357

    This recipe is a result of many experiments. I use frozen onions and dried garlic simply because it's easier for me. You can you fresh garlic and onions if you'd rather. Be sure to cool your rice for an hour in the refrigerator. That's the hour of passive cook time. If you use hot or even warm rice, it will be very mushy. Trust me!

    Recipe #235713

    Easy and delicious.

    Recipe #235443


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