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    38 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    Very tasty and easy! Because of the foil balls, the fat drains off the chicken as it cooks.

    Recipe #182629

    Easy to put together and inexpensive. I use Pepperidge Farm Stuffing Mix, but any kind would work. Also, you can use canned chicken if you're in a hurry!

    Recipe #181498

    The measurements for sugar and sesame oil are the way I found the recipe--they can be adjusted according to your taste. Yummy served with Fried Rice.

    Recipe #187853

    My husband volunteered me to bring potato salad to his family for a cookout, so I looked for a unique recipe--not your run-of-the-mill potato salad. I found this recipe from Paula Deen and we all loved it!

    Recipe #186299

    Tasty and easy to put together on those hectic nights.

    Recipe #181435

    So easy and cheap, not to mention tasty!

    Recipe #182633

    This is the best way to eat Spam--and it's easy.

    Recipe #198334

    I got these from Ina Garten on FoodNetwork. They are so good cooked on the grill, but could also be broiled. BEWARE: these have plenty of fat--not for the faint of heart!LOL

    Recipe #187890

    Delicious! This is the best pound cake I've ever had. It's great for dessert, but also wonderful buttered and toasted for breakfast!

    Recipe #181500

    Very moist and tasty meat loaf. Pure comfort food!

    Recipe #181694

    The canned biscuits really make this recipe easy. Reminds me of home!

    Recipe #181710

    Easy and so good served with baked potatoes.

    Recipe #183395

    This is an easy and tasty roast. It turns out very tender. You can adjust all seasoning to your taste--the amounts listed give a very mild flavor, so if you like lots of flavor, you will want to tweak the amounts!

    Recipe #207931

    My granny's recipe. Brings back memories of my childhood!

    Recipe #181715

    Sinfully delicious dessert. Very rich and sweet.

    Recipe #185236

    This dessert is so rich and decadent--really a splurge! It is surprisingly easy to make, which is good because it disappears FAST.

    Recipe #181438

    Easier to eat than wings, but with the same zing! These are pretty mild, so if you like it hot, you might want to adjust the hot sauce and cayenne.

    Recipe #181698

    This is so good. Well worth the effort! Cook time does not include chill time.

    Recipe #187893

    From Better Homes & Gardens. During cooking, gently shake skillet to prevent carrots from sticking! Very good way to change up carrots.

    Recipe #223403

    These look so simple (and they are!), but they taste soooooo good! They are pretty healthy, too, unless you increase the cheese (which I usually do).

    Recipe #209780

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