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    241 Recipes

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    Adapted from Nomnompaleo - my favorite Paleo recipe site. The original recipe calls for canned crab, and is called Crabby Patties.

    Recipe #513622

    Taken directly from: Practical Paleo by Diane Sanfilippo - my favorite paleo chef and writer!

    Recipe #512776

    Taken straight from: Practical Paleo by Diane Sanfilippo

    Recipe #512754

    This is an adaptation of my two previous thermomix meatball recipes. This new version is suitable for a Paleo diet - and they are W30 compliant. These are delicious hot or cold - as a meal or a snack.

    Recipe #512726

    This is adapted from a recipe at The original recipe called for capers, which I don't like and didn't seem to allow enough blending time. I made a few adjustments and this tapenade is awesome!!!

    Recipe #512723

    Recipe #508642

    Adapted from: Sometimes I add about a cup of chocolate chips for a bit of extra decadence and sweetness!

    Recipe #507836

    I adapted this from: Without a doubt this is the most delicious Leek and Potato soup I've ever had.

    Recipe #507614

    I tried adding an orange to a banana cake. It worked!

    Recipe #506138

    This can easily be made with black olives instead if you prefer - all the other ingredients will remain the same. I wrote the recipe as I like it best, but really the amount of every ingredient should be written, "to taste".

    Recipe #506048

    This is so easy, so healthy and so yummy!

    Recipe #504779

    Based on a recipe from Mark Bittman. You could also use plain bread crumbs, graham crackers, Oreos or any other crunchy cookie. I think I'd leave out the sugar if I were to use Oreos.

    Recipe #504713

    This is cobbled together from 2 recipes I love: Jamie Oliver's,; and the excellent Tmix recipe from the official Thermomix recipe community,

    Recipe #503824

    Finally, a vegan waffle recipe that works!

    Recipe #503626

    This is an idea I got based on a Gordon Ramsey recipe. It's a little fiddlier than I usually like - pouring water in - pouring water out - but even with all that, it's still a terrifically easy, completely clean recipe.

    Recipe #503511

    A wonderful summer dessert - unfortunately I came up with the recipe during winter! Everyone shivered and turned blue as they ate - but they still asked for more! You do need to freeze the almond milk - so start the day ahead or early in the day. This would be delicious poured into popsicle molds.

    Recipe #503426

    This is yet another version of this delicious cake. In this recipe I used almond milk rather than soy milk, and brown sugar rather than white. I also threw in a lot more lemon juice and zest - lemon cake should be LEMONY!!!

    Recipe #503306

    This is adapted for the Thermomix from - If you haven't checked that site out yet - do so. She has wonderful recipes and tips.

    Recipe #503088

    Making your own almond milk is simple in the Thermomix - no added sugar, no added salt, no added nothing.

    Recipe #503083

    This is a veganized version of #499421.

    Recipe #501692

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