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    You are in: Home / Caryn's Public Recipes
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    153 Recipes

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    My sister's father-in-law is known for his hot fudge over vanilla ice-cream. He told me that he has tinkered with the recipe and this is the final result. A very silky, thick fudge sauce.

    Recipe #252789

    1 Reviews |  By Caryn

    Favorite jello salad in my house when I was growing up. Depending on the size of your slices you can get up to 20 slices out of the 9x13-inch pan (more or less depending on your slice).

    Recipe #46826

    Because the English government would not allow its colonies the right to mint coins, New Englanders took matters into their own hands and the Massachusetts Bay Colony illegally began minting operations. In 1652, a coin was struck one side of which bore the image of a tree. Often a pine, but sometimes an oak or willow. These coins have become known as pine tree shillings. The cookies of that name are the size of a shilling. Was it defiance or a sense of humor that made colonists decorate the cookie by pressing the coin into the dough? This recipe is posted at the request of a zaar member and comes from Better Homes and Gardens Hertiage Cook Book (1975). (The prep time does not include chilling the dough for several hours.)

    Recipe #43349

    4 Reviews |  By Caryn

    Tasty little side dish.

    Recipe #41254

    9 Reviews |  By Caryn

    I have not tried this recipe but have posted at the request of a Zaar member.

    Recipe #39930

    3 Reviews |  By Caryn

    This recipe comes from the Mrs. Field's Cookie Book at the request of a Zaar member.

    Recipe #39751

    7 Reviews |  By Caryn

    This is a nice chocolate chip cookie recipe that I found in Mrs. Field's Cookie Book.

    Recipe #39689

    I haven't yet tried this chocolate chip cookie recipe though I have had great success with every cookie recipe I've tried in my Mrs. Field's Cookie Book. Posted at the request of a zaar member.

    Recipe #39645

    5 Reviews |  By Caryn

    High fiber cookie that I started making in high school. Figured if I was going to have a cookie (which I always would) it would be nice if it were a bit healthier.

    Recipe #38688

    8 Reviews |  By Caryn

    Family pumpkin pie recipe, it just wouldn't be Thanksgiving without mom's pumpkin pie. Makes 2 pies.

    Recipe #38592

    1 Reviews |  By Caryn

    This is the chili recipe that my mom has made for our family since I was a child. This recipe is not spicy nor is it bound together with tomato sauce/paste.

    Recipe #38589

    12 Reviews |  By Caryn

    My favorite Beef Stroganoff recipe that I obtained from my Better Homes and Gardens Heritage Cookbook (1976).

    Recipe #38572

    3 Reviews |  By Caryn

    This recipe comes from an old boyfriend's mom when I was in college. A slight twist to the traditional Chex Party mix recipe.

    Recipe #38541

    3 Reviews |  By Caryn

    I am told this is a 200 year old Heritage recipe. It was originally made for breakfast with dried apples and topped with cream.

    Recipe #38540

    1 Reviews |  By Caryn

    My favorite layered dip for football season or any occasion where a dip is required.

    Recipe #38425

    3 Reviews |  By Caryn

    A great soup recipe that I got off a realtor's postcard that we had received in the mail. The postcard indicates the recipe is from Cooking Light.

    Recipe #38403

    1 Reviews |  By Caryn

    Very simple appetizer that can be made on a moments notice with minimal ingredients (hotdogs, honey and barbeque sauce).

    Recipe #38395

    1 Reviews |  By Caryn

    Pecan pie recipe that my grandmother used to make for our family. It supposedly comes from a restaurant in Silver Springs, MD called Mrs. K's Tollhouse.

    Recipe #38364

    Old candy recipe.

    Recipe #38333

    My mil's Beef Stroganoff recipe which is my dh's favorite.

    Recipe #38281

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