These cookies are super quick + easy to make, and you can eat quite a few without feeling guilty! Great to have around if you love to snack on cookies but don't want all the calories of regular cookies.
** NOTE: I use an organic lemon 'flavor' from Whole Foods made from sunflower oil. I haven't tried this recipe with regular lemon extract.
This recipe has been in my family (in full-fat version) for years, and one day I decided to try it with alternate low-fat ingredients, and it tasted just as good! Great low-fat, low-calorie, guilt free treat. Frosting is optional.
Bursting with the flavor or lemon and the crunch of sunflower and sesame seeds, this dense, moist loaf has the added goodness of flaxseeds. (From Vegetarian Times, March 2001). Should be about 278 cal per slice.
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