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From weightwatchers.com. PointsPlus value of 4.
Found on weightwatchers.com. PointsPlus value of 3.
Found on weightwatchers.com. Points plus value of 4.
Found this recipe on weight watchers. Points plus value of 4.
Found on weightwatchers.com and has a pointsplus value of 6
Found on veryculinary.com
Found on veryculinary.com.
Delicious! Recipe found at veryculinary.com.
Recipe from Picky-Palate.com.
Recipe from Everyday Food.
This muffin recipe is one I got and made in my cooking class. Thanks Mrs. Murray!
This is a fantastic fusion of flavors. Be careful when cutting the jalapeno peppers. I keep a box of food service gloves in my kitchen to use when I have to handle chile peppers.
For the best pie, be sure to remove filling from the heat before you stir in the lemon juice and butter and spread the meringue while the filling is hot! Be sure to add 3 to 6 hours for cooling.
I heard about a "Sock-It-To-Me Cake" in a book I read and it sounded good, so I did a search on the internet and found this recipe on http://www.makemeacake.com.
Spicy carrot cake with pineapple and pecans mixed in and a cream cheese frosting.
When you need a chocolate fix, this is the cake for you!
If you love lemon, you will like these cookies.
Although not an authentic paella, it is an easy one-dish meal with shrimp, chicken and sausage and rice reminiscent of a "real" paella.
I love this sauce on gingerbread or fresh fruit, especially strawberries. It is also good on pound cake and ice cream.
Recipe adapted from Todd Wilbur's cookbook entitled "Top Secret Recipes" www.TopSecretRecipes.com
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