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    You are in: Home / Chef Johnny Ringo's Public Recipes
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    7 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    Simple and delicious. We have this as a side for Thanksgiving every year...I'm posting it to Zaar so I won't ever lose it.

    Recipe #401118

    This is a great alternative to a traditional pasta or corn polenta lasagna.

    Recipe #452372

    This recipe was actually posted by TheMom51 in her reply to recipe #78747. I thought I'd post it as a searchable recipe. Her original comment was: Just thought I'd add my Costa Rican daughter-in-law's recipe. It uses the traditional Salsa Lizano (you can order it over the Internet) which is probably why Matoszinho didn't think this recipe was quite right Preparation time does not include time to cook the rice. If you need to cook your rice add an additional 15 minutes to the prep time.

    Recipe #292846

    This is a fantastic mac and cheese recipe, with grown up flavors...you've got to give it a try. I made it last year for a dinner party, and after a year of people asking for the recipe (It really is that good!) I decided to just put it on Zaar. The recipe comes from the Fall 2007 edition of The Best of Fine Cooking magazine. This serves 8 people as a main course.

    Recipe #335499

    This is a variation of Lucy K's Crock Pot Potato Soup. I use recipe 18157 Healthy Substitute for Cream of Chicken Soup.

    Recipe #201063

    These mashed potatoes are rediculously easy and they are absolutely delicious! You've really got to try these! The recipe is from the September 2008 Gormet Magazine.

    Recipe #327889

    Anyone who grew up in Utah will remember buying these Cookies at ZCMI...they were the BEST cookies, but ever since ZCMI was bought by Macy's they haven't been available. This recipe was posted in the August 13th 2008 Salt Lake Tribune and I thought I'd post it here for anyone else who remembers these wonderful cookies!

    Recipe #319487


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