This is one of the funnest salsa recipes I have ever had. I love the way that the tequila brings out the flavor of the vegetables. I am still working on perfecting the recipe, so if you should have suggestions, please fire away. I will let you know, this is not the usual canned salsa that everyone makes. It is so fresh and chilling that my favorite memory of it was when we were out haying on an 80 degree day. We took a lunch break on the flatbed, took the salsa out of the cooler, it was a wonderful chilled snack!!