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    94 Recipes

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    Crispy french toast baked in the oven.. Less clean up and a wonderful breakfast.. Enjoy!

    Recipe #433935

    This is a very easy -Kid friendly meal or snack.

    Recipe #433933

    Fast & Fabulous Cuisine for Friends and Family. East meets West in this ethnic dish.

    Recipe #433927

    These bite size Bacon Cheddar Truffles are great for party snacks.

    Recipe #433605

    Found this recipe on the package of Flour Tortillas. It's pretty easy and a quick meal.

    Recipe #431713

    On our honeymoon in Maui we had these wonderful lumpia for dessert with icecream they were so yummy! I asked for the recipe and they gave it to me.

    Recipe #429239

    A fantastic recipe for wine lovers looking for a way to pair their favorite wines with seafood. Try a crisp light red wine with this recipe.

    Recipe #422693

    William Glenn Cafe in Sacramento serves this wonderful creamy mushroom soup. Its taken me a while to perfect it. I love to serve this with warm french bread.

    Recipe #422580

    I love Spring when you can find fresh asparagus. I try to find other ways of serving them. This salad was simple and yummy.

    Recipe #422579

    Here's a Mexican twist on egg salad and english muffin melt.

    Recipe #422190

    I whipped these up for friends and they loved them...I hope you will too. A store bought rotisserie chicken works great or any leftover chicken meat.

    Recipe #422185

    I really don't know where I found this recipe. But I love to make this when I want something fancy and cheap eats.

    Recipe #422145

    All you do is heat canned sweetened condensed milk in water for several hours in a crock pot until the condensed milk transforms into this amazing caramel treat inside

    Recipe #420669

    These snack crackers are fast and easy, and addictive. I don't know why a pound of food translates into 5 pounds of weight, but it's one of the many unfair things about the culinary world

    Recipe #420668

    When I found my mom's old recipe for orange chipotle glazed pork tenderloin, it caught my attention and for some reason I really don't rememebr her making It. Boy, am I ever glad that I listened to my instincts and tried this recipe. I kept eating until I was so stuffed that I felt like throwing up – it is that good!

    Recipe #420660

    Growing up, my family spent lots of time at Dillions Beach in No. California my mom would use the extra crab we caught for these yummy crab tarts.

    Recipe #420659

    I’m always slightly embarrassed to admit that there are nights when I make my soon to be husband cringe; he’ll come into the kitchen and ask what we’re having for dinner, and more than likely it’s not what he’s really hoping for: That’s when I feel like throwing in my cooking towel. I mean, I go to all the trouble to make dinners from scratch and he acts as if he’s being tortured? He did expand his culinary horizons and loved this soup:

    Recipe #420650

    Easy chinese barbecue pork sandwiches. I finally got around to making them again and they’re totally delicious. The flavor comes through in each bite of the sandwich, and works really well with the sweet tropical notes of the pineapple and sticky, addictive char siu sauce.

    Recipe #420644

    I purchased this dip at Trader's and have had to re-create the recipe off of the ingredients listed on the label. Its best served with crackers.

    Recipe #420643

    This recipe was given to me years ago by a co-worker when I worked at a pharmacy in Clovis Calif. I have made this many times and is Yummy served with rice.

    Recipe #420585

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