George Clement

Chef #263275

Manila, Philippines

Joined: Nov 16, 2005

10 Public Recipes by George Clement

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Baked Beans (Western Style)

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5 Reviews | By George Clement

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This is a great side dish with Bar-B-Que or any spicy dish. It has a sweet, tangy, full rich flavor. It's quick to prepare and ready for the table in minutes.

Recipe #147790

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Bar-B-Que Brisket (Western Style)

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Be the first to review! | By George Clement

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This is a large 10-12 lb Bar-B-Que brisket that will serve a large crowd - it's always a favorite with everyone. It is very tender with a heavy delicious bar-b-que flavor. I serve this with potatoe salad and western style baked beans (see my recipe) Freeze any left-over meat slices for sandwiches or future meals.

Recipe #147789

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Beef Caldereta

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7 Reviews | By George Clement

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This is a tasty dish from the Philippines. I live in the Philippines and this dish was prepared by my Filipino wife, it is the common recipe for Caldereta in the Philippines. It is a rich, very filling meaty dish and when served on a bed of cooked rice can be a one dish family meal.

Recipe #148251

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Cheesecake Pecan Pie

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2 Reviews | By George Clement

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You get he best of both worlds with this receipe. If you are a cheesecake/pecan pie lover then this will be your dish.

Recipe #148263

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Crock Pot Swedish Cabbage Rolls

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2 Reviews | By George Clement

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This is an easy to prepare slow-cooker meal. Delicious and filling it is meaty and with sufficient vegetables to give one that really satisfied feeling. Prepare it the evening before and refrigerate, then slip it into the Crock pot when leaving for work the next morning. Yum it’s soooooo good!

Recipe #181271

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Latte Pound Cake

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2 Reviews | By George Clement

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A delicious coffee type cake prepared in a Bundt pan. Use a cinnamon or vanilla icing.

Recipe #177302

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Lumpia - Simple and Easy

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6 Reviews | By George Clement

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This is authentic Filipino Lumpia. My wife is Filipino and makes such delicious Lumpia. It is much simpler than the other Lumpia recipes on this site but nevertheless very delicious.

Recipe #149515

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No Sugar Dry Barbecue Rub

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Be the first to review! | By George Clement

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Gives a rich full American barbecue flavor. Rub it on whole or chicken pieces, pork, beef or fish. Low cost to make and stores well without refrigeration. We sometimes sprinkle on salads for a sparkling flavor.

Recipe #186327

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Sweet and Sour Sauce - Philippine Style

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2 Reviews | By George Clement

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Simple and easy to make. It’s a recipe used by my Filipino wife’s family for many years. You don’t have to go out and buy anything special for this sauce, you’ll have the ingredients on hand. We use it mostly for a lumpia dip but it’s also a great dip for chicken nuggets, pork, meatballs, etc.