These are always a hit! You can either do these in a saucepan, in the microwave, or for parties in the crockpot! You want them to sort of bathe in the tangy sauce. Perfect for a brunch or Super Bowl Party! Enjoy!
A great appetizer for the holidays, Valentine's Day, or even a brunch! You're sure to impress with this simple, delicious recipe. It's important to use mini muffin tins, otherwise they won't be bite sized! You can also sub with phyllo dough cups instead of puff pastry. This is my version of a Sara Moulton winner! Enjoy!
Oh man, I really love this recipe. It's truly awesome! Most people like corn tortillas with their enchys, but I prefer flour...by all means, go with what you like! Sometimes I throw black beans into the meat mixture, Anyway Enjoy!
Great treat for anytime, but especially at holiday time! This would be a nice gift in a cute holiday tin...or to just gobble them up yourself!! Thank Kraft's Holiday Magazine for this one! Cooking time is refridgeration time. Enjoy!
Now you can have lasagna on a weeknight and have dinner on the table in under 30 minutes! I haven't tried this one yet, but it looks like such a no-brainer! Add a salad and garlic bread and dinner is served! Enjoy!
The importance of fresh ingredients is demonstrated in this dish. I just love this, it's fast, it's simple, it's healthy, yet it's packed with flavor! You know, if you wanted to add some protein, bite-sized salmon chunks would be an excellent addition! Anyway, Enjoy!
Flavorful way to do baked chicken. It's simple and fool-proof. I serve with marinara sauce for dipping (I just buy jarred sauce because it's easy)! I sometimes make strips, and sometimes I cut into bite-sized chunks or even just leave the breasts whole. Anyway is delish! Enjoy!
Awesome dip for any gathering! Great color for the holidays! So simple to make. You could make this lighter by using light mayo and Neufchatel Cheese...I, of course, opt for the full-throttle version! Perfect with crostini, crackers and fresh veggies! Enjoy!
There is something magical about peaches and pork. They just belong together! This is such a simple, yet extremely flavorful dish! Excellent served over rice! This dish is also great with chicken! Enjoy!
This recipe is a holiday MUST! My mom has been making this for several years now, and it is TO DIE FOR! It's from Sept. 2000 Southern Living. The recipe makes 4 logs, so you almost have to serve 2 at a time...THEY ARE THAT GOOD! Then you can have 2 in the freezer for unexpected guests! Enjoy!
An easy, yummy spread to entertain with! You can adjust the amounts of peppers if you like! Great with crackers and fresh veggies. I also like this as a sandwich spread or on bagels. Cooking time includes refridgeration time...Enjoy!