Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / maryL in Canada's Public Recipes
    Lost? Site Map

    Recipe Box is Here

    Save your favorite recipes

    Upload your own

    Create and manage Shopping Lists

    Share with friends

    28 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    I just came up with this because I needed a tomato soup that wasn't made with cream or milk.

    Recipe #412251

    This sauce is really delicious but be warned put it on your meat during the last 15 to 20 minutes of cooking because it will burn.

    Recipe #251056

    This recipe is from the LCBO magazine. I made these and not only are they easy but it's a great way to use leftover turkey or chicken.

    Recipe #145712

    This is a recipe from the free LCBO magazine that is published 6 times a year and is only available at liquor stores in Ontario.

    Recipe #145445

    This recipe is from the LCBO magazine. It is free and can be obtained in any Liqour store in Ontario.

    Recipe #145443

    This recipe is from the LCBO (liquor control board of Ontario). Their recipes are wonderful and easy. The book is free and is available 6 times a year at the liquor store.

    Recipe #145442

    This is very easy and the presentation is great for the Holidays.

    Recipe #142777

    This is a creamy soup that is real comfort food on a cold Fall or wintery day.

    Recipe #142776

    I had to come up with something for the contest so this is it.

    Recipe #116321

    I needed something low in fat and carbs to go with tacos. I didn't want rice or other starches so I came up with this recipe. You can make it as spicy as you want.

    Recipe #106377

    This recipe is so easy but ohhhh so good.

    Recipe #105495

    I am the only one in my family that likes chili so I came up with this soup one night when my husband was working and I wanted an easy meatless meal.

    Recipe #104406

    This is an easy recipe with just a few steps. You can use any smaller squash but I prefer pepper or acorn squash. The variations are endless as well.

    Recipe #101182

    This is a really great make ahead breakfast. I have been making casseroles for a long time and thought instead of having one big dish, everyone gets their own. Makes a nice presentation. Use any meat combo you want or use just one.

    Recipe #99343

    This is an easy recipe. It's better when left to soak up the dressing for a few hours. My mom has been making this for years.

    Recipe #98740

    This lasagna is sooo rich. If you're lucky enough to live near a great seafood market this is an easy yet elegant dish. Unfortunately, I only make it rarely because of the cost of seafood where I live.

    Recipe #86152

    These are quick and delicious.

    Recipe #85414

    These are very easy and can be made for or by the kids for an after school snack.

    Recipe #85395

    I was too lazy to make a stuffed chicken breast so came up with this. I just started adding ingredients on hand. Any thing will go in the middle.

    Recipe #83893

    This is an easy soup that is very, very low in calories and low in fat. I am following weight watchers and this soup is zero points (I think). You can add any veggies you want. I have made several variations of this. Basically, whatever I have on hand.

    Recipe #79034

    « Previous 1 2 Next »
    Displaying up to 20 pages of results. To see all results, or register.
    Advertisement

    Free Weekly Newsletter

    Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy
    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites