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    You are in: Home / LAURIE's Public Recipes
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    529 Recipes

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    31 Reviews |  By LAURIE

    Kid friendly snack. Great to remind you of summers by the campfire when you are trapped in a snow storm!

    Recipe #55045

    1 Reviews |  By LAURIE

    Rich, smooth and buttery tasting!

    Recipe #176870

    When I was a little girl my gramma used to make us donut sundaes with lefover donuts and ice cream, this is my version for when you have leftover donuts! I am posting this with all the variations we like, but for example 1 quart of ice cream will fill 6 donuts nicely. For one person this is a great snack but they do keep frozen, if you can keep the kids away from them! The possibilities are endless...enough to put any kid in a sugar high!!!

    Recipe #171871

    Red, white and Blue with a bang!

    Recipe #176765

    2 Reviews |  By LAURIE

    Kid friendly snack. Vary the toppings to suite your tastes. I like mine with a small piece of ham and a pineapple chunk! Cook time is only 30 seconds!

    Recipe #66356

    1 Reviews |  By LAURIE

    From a kid friendly website, these are a great "prank" for April Fools Day! When I did these I "served" them in a skillet on the table..we all had a good laugh esp DBF who is the king of pranksters!

    Recipe #160064

    April Fools!!! These are so cute and go well with my "Meatloaf and Mashed potatoes" Have Fun with these!!! (Five candies will make 4 string green beans so if you need more adjust accordingly)

    Recipe #160102

    7 Reviews |  By LAURIE

    April Fool the kids and have a good laugh yourself!!!

    Recipe #159950

    1 Reviews |  By LAURIE

    This is from a local resturant and the best that I can do to duplicate it. Yummy!

    Recipe #177154

    4 Reviews |  By LAURIE

    Easy way to have a "loaded" baked potato!

    Recipe #54276

    2 Reviews |  By LAURIE

    Yummy on a chocolate cake! Simple too. This will frost an 8x8 cake or 18-20 cupcakes, to do a full sized cake you need to double it.

    Recipe #180476

    Try this after brunch or dinner....for all those who need potassium that the bananas bring!

    Recipe #170928

    7 Reviews |  By LAURIE

    A great marinade from my friend Barbie. I have only used it for beef but it is heavenly! Someone tell me how it is with pork or chicken?

    Recipe #53764

    1 Reviews |  By LAURIE

    After dinner, liquid dessert! Simple, sweet and so easy! Portions depend on the size of the glass used.

    Recipe #171790

    Hot weather drink, try it as an adult sno-cone! Time needs to be allowed for freezing.

    Recipe #171788

    68 Reviews |  By LAURIE

    A simple way to make a bigger and better cake mix. Makes a 13x9 pan come out very high and moist.

    Recipe #54269

    10 Reviews |  By LAURIE

    DD#3 loves cantaloupe...this one was for her. Make sure to use a ripe cantaloupe for the best flavor. I always just mix in a tall glass with my stick blender.

    Recipe #181234

    2 Reviews |  By LAURIE

    Yummy, quick and colorful summer desssert. Perfect way to end a BBQ. Try this with diferent flavors of ice cream and toppings.

    Recipe #62064

    1 Reviews |  By LAURIE

    This is so yummy and satisfying! If English Toffee ice cream is a problem child, use vanilla and the following alternatives, 1/2 cup Heath bits, found near the chocolate chips in the grocery store or chop up 2-3 candy bars such as Heath or Skor and cut back on the chocolate bar.

    Recipe #170918

    1 Reviews |  By LAURIE

    My favorite ending to any meal. Great to have on hand too as I like a small "taste" before bed sometimes!

    Recipe #53772

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