This is a 1st place winner T. Cubbage made this wonderful flavored cake.There is no milk in the cake. Please try this. A blend of different curries which results in a fantastic blend of flavor. I have made a few changes.
This is very simple--flavored with chicken or vegetable base and using milk or soy milk, cream cheese and mozzarella cheese.
You may also use other veggies when cooking the macaroni in addition to the listed veggies in the recipe--minced carrots, minced green peppers. This is a time saver and I use the drained water for a soup base later.
This is quick and easy.On a hot day over 100*+,this takes 15 minutes to make and serve and no hot kitchen and just 3 ingredients. You can add chopped cilantro or more cold chopped vegies if you wish.I serve with cold applesauce and club crackers.
A great side dish or complete meal with buns or bread. The gravy is utterly delicious! Made with onion soup mix and apple juice. Made in a crockpot. You get the crunch of the green pepper and onion and the comfort of the barley and the gravy.
This is a make ahead dessert recipe. Quick and easy. You can use any fruit juice and fruit. I used apple juice and mandarin oranges for this post. Photos show you the steps. Serve with vanilla ice cream or whipped cream if desired.
I needed a recipe almost fat free. After marination, this would be fast and juicy that could be heaten up if need be. This is the recipe. Note: If you have large chicken breasts increase the Panko and spices. You could
double the breading recipe.
This is served in Hoagie Buns, wrapped in flour tortillas or served with toast. Sautéed green pepper strips and onions can be piled on with the beef. This is truly a 15 minute meal! This can be made into two giant quesadillas also, but be careful when turning in large frying pan. Then cut in wedges.